Anemia is a common health issue among adolescent girls, especially those residing in orphanages. This community service research aims to provide balanced nutrition education as an effort to prevent anemia. Interactive education methods are used to convey crucial information about balanced nutrition and anemia prevention to the adolescent girls at the Zainab Mansyur Girls' Orphanage. The results indicate an improvement in knowledge and behavioral changes that have the potential to reduce the risk of anemia among these adolescent girls
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