Pelatihan Pengolahan Ikan Oreochromis niloticus Dan Pangaside Menjadi Cemilan Sehat Dan Bergizi Dalam Upaya Pengentasan Stunting di Kampung Sawit Permai

Irda Sayuti (Universitas Riau Indonesia)
Ferdian Yudha Pratama
Lucky Manuel Sihotang (Universitas Riau Indonesia)
Mutia Adlina Rifani (Universitas Riau Indonesia)
Putri Dini Dameria (Universitas Riau Indonesia)
Elisabeth Elisabeth (Universitas Riau Indonesia)
Kayla Annasya Varandra (Universitas Riau Indonesia)
Gustri Musdalifah (Universitas Riau Indonesia)
Sara Gleri Lubis (Universitas Riau Indonesia)
Mariamlie Mariamlie (Universitas Riau Indonesia)
Arie Ferdinandsyah (Universitas Riau Indonesia)

Faedah: Jurnal Hasil Kegiatan Pengabdian Masyarakat Indonesia
Vol. 1 No. 4 (2023): November: Jurnal Hasil Kegiatan Pengabdian Masyarakat Indonesia

The number of stunting in Sawit Permai Village is the highest level in Dayun Subdistrict and is a serious problem in the growth of children in the area. The research methodology involves a series of activities, including educational outreach, posyandu (Integrated Healthcare Center) support and most importantly the training of processing Nile Tilapia (Oreochromis Niloticus) and Catfish (Pangasiidae) into healthy foods. This training aims to increase people's knowledge and skills in using Catfish and Nile Tilapia as source of healthy and nutritious protein. The research results show that through this training, the people of Kampung Sawit Permai can produce healthy snacks that are rich in nutrients from fish. This is expected to contribute significantly to improving children's nutrition and reducing stunting rates in this region. This research makes an important contribution to prevent stunting in Kampung Sawit Permai and can be used as an example for other regions in utilizing local resources to improve children's health.