Cidea Journal
Vol. 2 No. 1 (2023): Juni : CiDEA Journal

Studi Kajian Alasan Masyarakat Memilih Bolu Meranti Sebagai Oleh-Oleh Medan

Alifah Humairah (Universitas Pembangunan Panca Budi)
Novita Putri Ramadhani Br Barus (Universitas Pembangunan Panca Budi)
Ayu Roudhatul Jannah (Universitas Pembangunan Panca Budi)
Wisnu Satria (Universitas Pembangunan Panca Budi)
Dewi Mahrani Rangkuty (Universitas Pembangunan Panca Budi)



Article Info

Publish Date
08 Jun 2023

Abstract

Meranti sponge cake culinary, started by an ordinary housewife who has a hobby of making cakes so that it is liked by family and even neighbours, eventually became a small business flooded with orders from neighbours. Bolu gulung Meranti is growing rapidly and has even become one of the typical souvenirs of Medan. Product attractiveness is everything that traders/sellers can offer to be noticed, requested, sought after, purchased, consumed by the market as a fulfilment of market needs or desires. The purpose of this study is to examine the background of the existence of Meranti sponge cake culinary, to find out how much Meranti sponge cake is enjoyed, to find out how Meranti sponge cake marketing techniques. This is a qualitative descriptive study with a literature study research method through decision studies sourced from journals of previous research results. The results of the review study show that Meranti's enthusiasts are greatly increasing by around 5% - 10% per year. The marketing techniques carried out by Meranti are improving product quality by innovating, increasing or expanding branches/shopping access (shopeefood, grabfood), making interesting new products so that consumers are interested in trying, increasing the potential of employees to help smooth the selling of Meranti sponge cake.

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Journal Info

Abbrev

cidea

Publisher

Subject

Decision Sciences, Operations Research & Management

Description

Ruang lingkup kajian jurnal mencakup bidang kreativitas dan inovasi dalam dunia bisnis, termasuk di dalamnya antara lain : 1. Pengembangan Bisnis 2. Kewirausahaan 3. Pemasaran 4. Perilaku Konsumen 5. SDM 6. Digital Bisnis 7. Manajemen Keuangan Bisnis 8. Inovasi dan ...