Media Pendidikan Gizi dan Kuliner
Vol 12, No 2 (2023)

Development of Animated Videos on Pasta Material as Learning Media for Class

Nenden Mayang Arum Ratna Sari (Universitas Pendidikan Indonesia)
Atat Siti Nurani (Universitas Pendidikan Indonesia)
Ade Juwaedah (Universitas Pendidikan Indonesia)



Article Info

Publish Date
03 Feb 2024

Abstract

Research on the development of animated video learning media on pasta material has objectives including: (1) developing animated video learning media on pasta material in the Food Processing and Presentation subject; (2) determine the suitability of the results of the animated pasta video product based on the assessment of validators consisting of material experts, language experts and media experts. The method in this research is research and development (RD) with a 4D development model (define, design, develop and disseminate) which is limited to the development stage with expert appraisal or validation by material experts, language experts and media experts. Data collection was carried out by means of interviews, literature studies and expert validation sheets. The results obtained from this research are: (1)The animated video media for pasta material in the Food Processing and Serving subject was developed through three stages including the define, design and develop stages. (2) The results of the feasibility of the pasta material animation video based on the expert appraisal validation process by material experts, language experts and media experts stated that it was suitable for use as a learning medium

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Journal Info

Abbrev

Boga

Publisher

Subject

Education Social Sciences Other

Description

Journal of Nutrition and Culinary Education Media (JMPGK) is a six-monthly journal containing manuscripts in the fields of education, nutrition and culinary. The scope of JMPGK is in the form of research results and critical-analytical studies in the fields of Education, Nutrition and Culinary. The ...