INDONESIAN JOURNAL OF PHARMACY
Vol 14 No 1, 2003

CHEMICAL COMPOSITION AND ANTIBACTERIAL ACTIVITY OF ESSENTIAL OIL OF GEDEBONG BERRIES (Piper aduncum L.)

Yuliasri Jamal (Laboratory of Phytochemistry, Departement of Botanical, LIPI)
Andria Agusta (Laboratory of Phytochemistry, Departement of Botanical, LIPI)
Praptiwi . (Laboratory of Phytochemistry, Departement of Botanical, LIPI)

Article Info

Publish Date
01 Jan 2005

Abstract

The distillation of dry powder of gedebong berries (Piper aduncum L.) resulted approximately 1.55% colorless essential oil. GC-MS analyses detected 63 components which consisted of 5.74 % monoterpene, 2.84 % monoterpene alcohol, 14.61 % sesquiterpene alcohol, 56.28 % phenyl propenoid and the other minor components about 20.35 %. Although the minor components were known as antibacterial agents, the overall essential oil did not show their activities againts pathogenic bacteria i.e. Klebseilla sp., Aeromonas hydrophilla, Pseudomonas pseudomalai, Pseudomonas aurogenusa, Salmonella enteritidis, Salmonella typhosa dan Streptococcus aureus.Keyword : Piper aduncum L., essential oil, antibacterial agent

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Journal Info
INDONESIAN JOURNAL OF PHARMACY
Website

Abbrev

3

Publisher

Universitas Gadjah Mada

Subject

Medicine & Pharmacology

Description

Indonesian Journal of Pharmacy (ISSN-e: 2338-9486, ISSN-p: 2338-9427), formerly Majalah Farmasi Indonesia (ISSN: 0126-1037). The journal had been established in 1972, and online publication was begun in 2008. Since 2012, the journal has been published in English by Faculty of Pharmacy Universitas ...