Daily Protein Intake among Stunted Toddlers in Cimahi, Indonesia

Ai Nurhayati Nurhayati (Culinary Education Study Program, Faculty of Technology and Vocational Education, Universitas Pendidikan Indonesia, Bandung 40154, Indonesia)
Anggi Yustiani (Culinary Education Study Program, Faculty of Technology and Vocational Education, Universitas Pendidikan Indonesia, Bandung 40154, Indonesia)
Rita Patriasih (Culinary Education Study Program, Faculty of Technology and Vocational Education, Universitas Pendidikan Indonesia, Bandung 40154, Indonesia)
Ai Mahmudatusaadah (Culinary Education Study Program, Faculty of Technology and Vocational Education, vUniversitas Pendidikan Indonesia, Bandung 40154, Indonesia)

Jurnal Gizi dan Pangan
Vol. 18 No. Supp.1 (2023)

This study aimed to determine daily protein intake levels in stunted toddlers. This study involved 64 mothers of stunted toddlers aged 1‒5 years. Daily protein intake was assessed using the semi-quantitative Food Frequency Questionnaire (FFQ). The results show that children aged 1‒3 years had a moderate category of protein intake of 18.9±8.4 g. Meanwhile, children aged 4‒5 years had a less good category of protein intake of 20.0±6.3 g.