Journal of Innovation Research and Knowledge
Vol. 4 No. 3: Agustus 2024

ANALISIS PENGARUH CUSTOMER EXPERIENCE TERHADAP REVISIT INTENTION DI RESTAURANT JOONGLA, BANDUNG

Laurina, Teffa Queenanda (Unknown)
Andari Tirtadidjaja (Unknown)



Article Info

Publish Date
06 Aug 2024

Abstract

In the competitive food and beverage industry, maintaining customer loyalty is critical to the success of a restaurant. One of the main factors known to influence a customer’s decisions to return is customer experience This research aims to investigate the influence of customer experience on revisit intention at Restaurant Joongla Bandung, a famous restaurant in the city of Bandung. The research method used was a quantitative method by conducting a survey using a questionnaire to respondents who had previously visited Restaurant Joongla Bandung. Respondents were asked to provide their assesments of various aspects of the customer experience they experienced during their visit to the restaurant . This research is expected to provide a deeper understanding of how overall customer experience influences the intention to return to a restaurant, especially in the context of Restaurant Joongla Bandung. It is hoped that the findings from this research will provide valuable insight for restaurant management in improving customer experience and maintaining customer loyalty.

Copyrights © 2024






Journal Info

Abbrev

JIRK

Publisher

Subject

Humanities Economics, Econometrics & Finance Education Health Professions Law, Crime, Criminology & Criminal Justice Social Sciences

Description

Journal of Innovation Research and Knowledge, published by Bajang Institute. Published in two formats, print and online, print version of ISSN: 2798-3471 and the online version of ISSN: 798-3641, both of which are published every month. The scope of the journal studies broadly includes: Culture (a ...