Compliance of DM patients in Indonesia to diet is still relatively low. Dietary non-compliance can worsen the patient's condition, cause complications and reduce quality of life. Factors that influence dietary compliance are motivation, self-efficacy, knowledge, intention, and family support. This study aims to analyze the correlation between risk perception, outcome expectancies, task self-efficacy, and intention with dietary compliance in patients with type 2 Diabetes mellitus. The study used a cross-sectional approach. The research sample was collected using the cluster sampling method and obtained 150 respondents. Data were analyzed using spearman rho statistical analysis (α≤0.05) there was a significant correlation between risk perception (p=0.000), outcome expectancies (p=0.000), task self-efficacy (p=0.000), and intention (p=0.000) with dietary compliance in patients with type 2 DM. Risk perception, outcome expectancies, task self-efficacy, and intention were significantly related to DM diet compliance. Therefore, it is necessary to improve the risk perception, outcome expectancies, task self-efficacy, and intention factors, through counseling activities that focus on the four factors above, so that glycemic control behavior with a DM diet can improve for the better.
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