Strategic Collaborations and Diversification: Pathways to Sustainable Growth in Bali’s Tourism Village and Business Ecosystems

Ni Made Ary Widiastini (Ganesha University of Education, Indonesia)
I Ketut Sida Arsa (The Indonesian Institute of The Arts Bali, Indonesia)
Made Aristia Prayudi (Ganesha University of Education, Indonesia)
Ni Luh Putu Agustini Karta (Triatma Mulya University, Indonesia)

Jurnal Kajian Bali
Vol 15 No 1 (2025): New Dimensions of Bali Tourism

Tourism villages contribute significantly to Bali's economic development by promoting rural entrepreneurship. However, the sector faces challenges such as low product quality, ineffective marketing, and competition from low-cost imported products. This study explores collaboration and diversification strategies to ensure the economic sustainability of Bali’s village tourism and rural businesses. Data were collected through observations, questionnaires, and in-depth interviews, then analyzed using the SWOT method to assess strengths, weaknesses, opportunities, and threats. The results highlight the importance of community involvement, partnership networks, creative product development, effective marketing, and long-term business management. Findings from four villages indicate that collaboration with local industries and sustainable tourism initiatives enhances community income. To support sustainable tourism and improve community welfare, it is recommended that the government and stakeholders strengthen the promotion of local products and maximize the cultural and economic potential of villages.