Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research)
Vol. 30 No. 2 (2007)

KARAKTERISTIK STATUS GIZI DAN HUBUNGANNYA DENGAN BERBAGAI FAKTOR DETERMINAN PADA ANAK USIA 12-36 BULAN DARI KELUARGA SOSIO-EKONOMI MENENGAH KE ATAS

Jajah K. Husaini (Puslitbang Gizi dan Makanan, Badan Litbang Kesehatan Depkes RI)
Abas B. Jahari (Puslitbang Gizi dan Makanan, Badan Litbang Kesehatan Depkes RI)



Article Info

Publish Date
08 Nov 2012

Abstract

NUTRITIONAL STATUS CHARACTERISTICS AND ITS RELATED DETERMINANT FACTORS AMONG HEALTHY CHILDREN AGED 12-36 MONTHS FROM MIDDLE UP SOCIO-ECONOMIC STATUS.Background: There are very few studies had been carried out among children from middle up socio-economy status, and therefore, the prevalence of malnutrition as well as characteristics of nutritional status of children from middle­ upper socioeconomic families have not been well reported. Objectives: To describe the nutritional status of children from well being families, and its related determinant factors.Methods: A total of 235 children aged 12-36 months from middle upper socio-economic status in Bogor city, West Java had been studied. The cross-sectional study design was implemented. Data on general characteristics of the families and anthropometric measurements on both the child and the mother were collected by well trained field workers. Results: The study reveals that the average birth weight was 3.2 ± 0.41 kg and birth length was 49.2 ± 1.96 cm. Most mothers (43.2%) breastfed their children until 3 months, 22.0% less than 3 months and the remaining 34,8% above 3 months. Using NCHS standard, underweight was found 6.1%, stunting was 4.2%, and wasting was 2.8%, There were no subjects with Z-score above 2 SD of weight-for-age, length-for-age or weight-for-length, classified as overweight or obese children. There is no association observed between nutritional status and household income, percentage of foods expenditure, and education level of fathers. A positive trend was observed between nutritional status of children and height of mothers A stronger positive trend was also observed for education level of mothers against nutritional status of the children. A significant (P<0.05) association between education of mothers and nutritional status (based on weight for age) of the children was demonstrated in these subjects. Conclusion: Level of education of mothers substantially contributed to nutritional status of children aged 12-36 months.Keywords: wellbeing families, nutritional status, determinant factors

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Journal Info

Abbrev

pgm

Publisher

Subject

Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences

Description

Focus and Scope Penelitian Gizi dan Makanan is a journal developed to disseminate and discuss the scientific literature and other research on the development of health in the field of food and nutrition. This journal is intended as a medium for communication among stake holders on health research ...