Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research)
Vol. 6 (1984): JILID 6 (1984)

KERANGKA PEMIKIRAN PROYEK PENGEMBANGAN SISTEM KEWASPADAAN PANGAN DAN GIZI DI INDONESIA

Darwin Karyadi (PUSAT PENELITIAN DAN PENGEMBANGAN GIZI (NUTRITION RESEARCH AND DEVELOPMENT CENTRE))
Ignatius Tarwotjo (PUSAT PENELITIAN DAN PENGEMBANGAN GIZI (NUTRITION RESEARCH AND DEVELOPMENT CENTRE))
Djumadias Abunain (PUSAT PENELITIAN DAN PENGEMBANGAN GIZI (NUTRITION RESEARCH AND DEVELOPMENT CENTRE))
J-P Habicht (Division of Nutritional Sciences Cornell University)
R.M. Brooks (School of Food and Advanced Technology Massey University)
David O.Dapice (Economics Department Tufts University)

Article Info

Publish Date
05 Jun 2023

Abstract

-

Copyrights © 1984




Citation Download
RIS
EndNote, Reference Manager, ProCite
BibTex
Latex, Jabref
Original Source
Download Original
Google Scholar
Check in Google Scholar
Journal Info
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research)
Website

Abbrev

pgm

Publisher

Persatuan Ahli Gizi Indonesia

Subject

Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences

Description

Focus and Scope Penelitian Gizi dan Makanan is a journal developed to disseminate and discuss the scientific literature and other research on the development of health in the field of food and nutrition. This journal is intended as a medium for communication among stake holders on health research ...