Bulletin of Management and Business
Vol. 2 No. 2: Oktober 2021

Pemanfaatan Rebung Sebagai Makanan Program Diet Yang Bernilai Ekonomis

Puji Muniarty (Sekolah Tinggi Ilmu Ekonomi (STIE) Bima)
Della Saputri (Sekolah Tinggi Ilmu Ekonomi (STIE) Bima)
Nur Fetiningsih Syaframis (Sekolah Tinggi Ilmu Ekonomi (STIE) Bima)
Muhammad Arman Maulana (Sekolah Tinggi Ilmu Ekonomi (STIE) Bima)
Rafiqa Zulianti (Sekolah Tinggi Ilmu Ekonomi (STIE) Bima)
Siti Nur Alfisahr (Sekolah Tinggi Ilmu Ekonomi (STIE) Bima)

Article Info

Publish Date
25 Oct 2021

Abstract

This study aims to determine the benefits of bamboo shoots as a diet program food that has economic value. The research method used is the library method. The use of bamboo shoots as food, a diet program can provide a long-lasting feeling of fullness because of its fiber content, so that the desire to eat can be controlled. Then bamboo shoots can be used as a support in a diet program with natural ingredients, because bamboo shoots have low sugar, protein and fat content. On the other hand, the use of bamboo shoots as a source of food for the diet program also provides economic benefits.

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Journal Info
Bulletin of Management and Business
Website

Abbrev

bmb

Publisher

UNIVERSITAS WIDYAGAMA MALANG

Subject

Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Social Sciences

Description

Bulletin of Management and Business or abbreviated as BMB is national journal, peer reviewed, open access, online journal of applied research in the field of management and  business area. it is designed to provide a rapid dissemination of original, up to date ideas and timely and significant ...