MIMBAR : Jurnal Sosial dan Pembangunan
Volume 41, No. 1, (Juni 2025) [Accredited Sinta 3, No 79/E/KPT/2023]

The Role of Teachers in Cultivating Good Manners & Halal Food Through Mother’s Previsions

Nur Inten, Dinar (Unknown)
Mulyani, Dewi (Unknown)
Aziz, Helmi (Unknown)



Article Info

Publish Date
28 Jun 2025

Abstract

Early childhood children are unique individuals and are equipped with millions of potentials. This potential will grow and develop optimally if it gets good and correct stimulus. One of them is introducing Rasulullah's eating habits and getting children used to consuming halal and thoyyib food. Teachers are one of the important figures in children's learning. From teachers, children learn a variety of information, knowledge and skills. The aim of this research is to determine children's understanding and skills in eating and consuming halal and thoyyib food through mother's provisions. The method used was quasi-experimental with research objects of children aged 5-6 years. The results of the research prove that through eating activities carried out with correct etiquette, children get used to eating in a civilized way. Likewise, mother's provisions make children accustomed to consuming halal and thoyyib food in their daily lives.

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Journal Info

Abbrev

mimbar

Publisher

Subject

Economics, Econometrics & Finance Education Environmental Science Social Sciences Other

Description

MIMBAR, Jurnal Sosial dan Pembangunan as part of the spirit of disseminating scientific research results and ideas for comprehensive service to the Society. MIMBAR Jurnal Sosial dan Pembangunan publishes original research articles, review articles from contributors associated with social and ...