Biology, Medicine, & Natural Product Chemistry
Vol 14, No 1 (2025)

Effect of Robusta Coffee Extract (Coffea canephora) on Mice (Mus musculus) on Gastric Histopathology and Anxiety Level

Soebroto, Difa Hasna (Unknown)
Harlita, Harlita (Unknown)



Article Info

Publish Date
23 Jun 2025

Abstract

Robusta coffee (Coffea canephora) contains bioactive compounds, such as caffeine that have the potential to affect the digestive system and anxiety levels. This study aims to evaluate the effects of robusta coffee extract on gastric histopathology and anxiety levels in mice (Mus musculus). The method used involved 4 treatments, K1: negative control (without treatment), K2: positive control with aspirin 10.84 mg/20gr body weight of mice, K3: coffee extract 6.72 mg/20gr body weight of mice, K4: coffee extracts 13 mg/20gr body weight of mice. The results showed that robusta coffee extract impacted the histological structure of the stomach, with indications of changes in the gastric mucosa. In addition, there was a tendency for changes in the level of anxiety in mice analyzed through the behaviour test, Elevated Plus Maze test. This study provides insight into the potential physiological effects of robusta coffee consumption and its implications for gastric health and psychological conditions.

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Journal Info

Abbrev

BIOMEDICH

Publisher

Subject

Biochemistry, Genetics & Molecular Biology Medicine & Pharmacology Public Health

Description

BIOLOGY, MEDICINE, & NATURAL PRODUCT CHEMISTRY, this journal is published to attract and disseminate innovative and expert findings in the fields of plant, animal, and microorganism secondary metabolite, and also the effect of natural product on biological system as a reference source for ...