<![CDATA[ass="Apple-interchange-newline"> The objectives of this research are toknow: (1) the information of the income of thesmall industry “kue cucurâ€, and (2) the growthof the “kue cucur†home industry in GiricahyoVillage. The research used the qualitative approach. The subjects of the research are theresidents of Giricahyo Village who run thesmall industry “kue cucurâ€. They are the producers, seller, neighbors of the “kue cucurâ€producers and public figure. The research wasconducted in January 2016 to March 2016. Thedata were collected through interviews, observations, and documentations. The data werevalidated using sources triangulation with 3supporting informants. The data analyses usedwere data collecting, data reduction, data display, and conclusion drawing.The results of theresearch are as follows: (1) the effects of theproduction of “kue cucur†in Giricahyo Villageis positive to the social and economy sectors. Inthe social sector, the production of “kue cucur†creates a new job vacancy and the societycan own new skills in the industrial field andcan socialize with the other societies, prioritizethe cooperation and do not cause the environmental pollution; (2) the growth of “kue cucurâ€small industry in Giricahyo village is thechanging of workers, production process, andquality of “kue cucur†and until now the industry is still run by almost all heads of the familyin Giricahyo Village.]]>
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