Jurnal Ilmiah Universitas Batanghari Jambi
Vol 13, No 4 (2013): November

PEMANFAATAN DAUN SINGKONG (Manihot utilissima) TUA SEBAGAI PAKAN IKAN GURAMI (Osphronemus gouramy. Lac)

Syahrizal Syahrizal (Unknown)
Muarofah Ghofur (Unknown)
Fakhrurrozi Fakhrurrozi (Unknown)



Article Info

Publish Date
14 Mar 2017

Abstract

This experiment aims to study the response of carp (Ospronemus gouramy Lac.) Mean ± 13 grams of cassava leaves early against granting soaked (B), boiled (C), fermented (D), and natural cassava leaves (as a control) were be rearing in semi indorHaving analyzed with ANOVA and LSD (Least Significant Difference) results showed that the highest growth resulting from the treatment of fermented (D) is equal to 30.73 grams and growth absolut 20.67 grams for 40 days were significantly different (P <0, 5). While the survival of the fish ranged 80.00% -93.33% and the best level in feed fermented cassava leaves 93.33%.Kata kunci: Daun singkong, Fermentasi dan ikan Gurami

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Journal Info

Abbrev

ilmiah

Publisher

Subject

Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Law, Crime, Criminology & Criminal Justice

Description

Jurnal Ilmiah Universitas Batanghari Jambi adalah peer-review jurnal akses terbuka yang bertujuan untuk berbagi dan diskusi mengenai isu dan hasil penelitian yang lagi hangat pada saat ini. Jurnal ini diterbitkan oleh Lembaga Penelitian dan Pengabdian pada Masyarakat Universitas Batanghari Jambi, ...