Emerging Information Science and Technology
Vol. 1 No. 1: February 2020

Classification of Mangosteen Surface Quality Using Principal Component Analysis

Riyadi, Slamet (Unknown)
Ayu Ratiwi, Amelia Mutiara (Unknown)
Damarjati, Cahya (Unknown)
Hariadi, Tony K. (Unknown)
Prabasari, Indira (Unknown)
Utama, Nafi Ananda (Unknown)



Article Info

Publish Date
16 Feb 2020

Abstract

Mangosteen (Garcinia mangostana L) is one of the primary contributor for Indonesia export. For export commodity, the fruit should comply the quality requirement including its surface. Presently, the surface is evaluated by human visual to classify between defect and non- defect surface. This conventional method is less accurate and takes time, especially in high volume harvest. In order to overcome this problem, this research proposed images processing based classification method using principal component analysis (PCA). The method involved pre-processing task, PCA decomposition, and statistical features extraction and classification task using linear discriminant analysis. The method has been tested on 120 images by applying 4-fold cross validation method and achieve classification accuracy of 96.67%, 90.00%, 90.00% and 100.00% for fold-1, fold-2, fold-3 and fold-4, respectively. In conclusion, the proposed method succeeded to classify between defect and non-defect mangosteen surface with 94.16% accuracy.

Copyrights © 2020






Journal Info

Abbrev

eist

Publisher

Subject

Computer Science & IT

Description

Emerging Information Science and Technology is a double-blind peer-reviewed journal which publishes high quality and state-of-the-art research articles in the area of information science and technology. The articles in this journal cover from theoretical, technical, empirical, and practical ...