Jurnal Kesehatan Masyarakat
Vol 13, No 2 (2017)

Salivary Glucose Level Increases Severity ff Periodontal Condition in Patients with Type 2 DM

Fatmasari, Diyah (Unknown)
Ramadhani, Yoga Rizki (Unknown)
Ekoningtyas, Endah Aryati (Unknown)
Wiyatini, Tri (Unknown)



Article Info

Publish Date
06 Nov 2017

Abstract

Saliva can be used for early detection of Diabetes Mellitus (DM). The purpose of the study was to determine the relationship between salivary glucose level of patients with type 2 DM on periodontal tissue and to compare it with non DM condition. Observational analysis with cross sectional study was the design used with 40 patients in each group as samples. Periodontal conditions were examined using a dental probe and salivary glucose levels with Eppendorf  Ecom 6125 Photometer. The data was analysed statistically with Spearman test to find the relationship between salivary glucose level and periodontal condition and Mann Whitney U Test to compare DM and non DM groups. Cofficient value of Spearman was 0.86, there was a strong correlatiom between salivary glucose level and periodontal condition. Salivary glucose level of DM patients was 8.55 and the control group’s was 1.85 (p=0.02). Higher salivary glucose level would increase severity of periodontal tissue status.

Copyrights © 2017






Journal Info

Abbrev

kemas

Publisher

Subject

Public Health

Description

KEMAS Journal: Research Study in Public Health publishes the article based on research or equivalent to research results in public health or other disciplines related to public health that has not been loaded/published by other media. The journal contains articles about epidemiology and ...