The prevalence of iron deficiency anemia (IDA) among children under five is approximately 25%. IDA is characterized with low hemoglobin levels and depleted iron stores, commonly due to inadequate intake, increase requirement, malabsorption, or chronic blood loss. IDA has significant implications for growth, cognitive development, and immunity
World Nutrition Journal was founded in 2016 as the official journal of Indonesian Nutrition Association. It aims to publish high quality articles in the field of community, clinical, and critical care aspects of nutrition sciences. World Nutrition Journal (abbreviated: W Nutr J) is an English ...