ANGON: Journal of Animal Science and Technology
Vol 4 No 3 (2022): ANGON: Journal of Animal Science and Technology

PERBANDINGAN PENGUKURAN LEMAK SUSU SEGAR DAN ULTRA HIGH TEMPERATURE (UHT) DENGAN METODE GERBER DAN ULTRASONIC

Ismiarti, Ismiarti (Unknown)
Purwitasari, Desti Retno (Unknown)

Article Info

Publish Date
05 Dec 2022

Abstract


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Journal Info
ANGON: Journal of Animal Science and Technology
Website

Abbrev

angon

Publisher

Universitas Jenderal Soedirman

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Environmental Science Immunology & microbiology

Description

Ruang Lingkup : Produksi, seleksi dan pemuliabiakan ternak Nutrisi dan makanan ternak Teknologi penyimpanan dan pengolahan hasil ternak Sosial ekonomi peternakan Bioteknologi ...