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All Journal ANGON: Journal of Animal Science and Technology
Purwitasari, Desti Retno
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Environmental Science Immunology & microbiology

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PERBANDINGAN PENGUKURAN LEMAK SUSU SEGAR DAN ULTRA HIGH TEMPERATURE (UHT) DENGAN METODE GERBER DAN ULTRASONIC Ismiarti, Ismiarti; Purwitasari, Desti Retno
ANGON: Journal of Animal Science and Technology Vol 4 No 3 (2022): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2022.4.3.p350-355

Abstract

Co-Authors Ismiarti, Ismiarti