Journal of Information Systems and Business Technology
Vol 1 No 2 (2025): Journal of Information Systems and Business Technology

Perancangan Sistem Online Food Ordering Berbasis Web Menggunakan Metode Agile

Ahmad Reza (Universitas Pamulang)
Taupik Abdul Rahman (Universitas Pamulang)



Article Info

Publish Date
31 Aug 2025

Abstract

The rapid development of information technology has significantly influenced various aspects of life, including the food and beverage industry. Online food ordering systems are now essential to improve transaction speed and convenience for both customers and business owners. This study aims to design a web-based food ordering system using the Agile methodology, which emphasizes iterative development, collaboration, and adaptability to changing user needs. The development process consists of six stages: planning, design, development, testing, deployment, and review. The system provides essential features such as user registration, food ordering, menu and order management, ticket support, and responsive web-based transaction reports. Testing was conducted across desktop and mobile platforms, as well as multiple browsers to ensure system compatibility. The results showed that the system operates effectively and meets user expectations. By implementing this system, food business operators—especially small to medium enterprises—can manage transactions more efficiently, reduce errors, and enhance customer satisfaction. This system is expected to be a practical digital solution that supports the transformation of the culinary business toward a more modern and integrated direction.

Copyrights © 2025






Journal Info

Abbrev

jisbt

Publisher

Subject

Computer Science & IT Library & Information Science

Description

Journal of Information Systems and Business Technology (JISBT) adalah jurnal ilmiah yang didedikasikan khusus untuk pengembangan keilmuan di bidang Sistem Informasi. Jurnal ini menjadi wadah untuk penyebaran hasil penelitian, inovasi teknologi, serta pemikiran kritis yang berfokus pada penerapan dan ...