Hydroponic cultivation requires precise monitoring to ensure crop quality and productivity, yet manual identification of vegetable varieties and their growth status remains labor-intensive and prone to error. This study aims to develop a real-time, mobile-based classification system for hydroponic vegetables using lightweight Deep Learning models optimized for edge computing. The proposed method evaluates two distinct architectures, MobileNetV3 and YOLO-Nano, trained via transfer learning on a dataset comprising major hydroponic crops such as Lettuce, Pak Choy, Mustard Greens, and Cherry Tomatoes. Experimental results demonstrate that while YOLO-Nano offers superior inference speed (~55 FPS), MobileNetV3 achieves a significantly higher classification accuracy of 96.4% while maintaining a real-time performance of ~35 FPS on standard mobile hardware. The study concludes that MobileNetV3 provides the optimal balance between accuracy and computational efficiency for handheld agricultural applications. This research contributes a scalable, low-cost solution for smart farming, enabling producers to perform rapid, on-site digital inventory and quality assessment without reliance on internet connectivity.
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