Bulletin of Community Service and Development (BCSD)
Vol. 4 No. 2 (2025): DECEMBER

PENDAMPINGAN LITERASI MAKANAN HALAL DAN THAYYIB BAGI GEN Z DI SMK AS-SHOLIHUDIN, KABUPATEN MALANG

Hakim, Rahmad (Unknown)
Hakim, Arif Luqman (Unknown)
Amalia, Rahmi (Unknown)
Millatina, Afifah Nur (Unknown)

Article Info

Publish Date
09 Feb 2026

Abstract

Purpose of the study: The purpose of this activity is to improve halal and good food literacy among Gen Z at As-Shallihudin Vocational School, Malang Regency. Methodology: Implementation methods that refer to the mutually agreed upon analysis of the program situation are discussions, outreach, interactive dialogues. Main Findings: Gen Z's halal and good food literacy is still low, and many are unaware of the urgency and benefits of halal and good food. Applications of this study: This community service is useful for Gen Z in improving halal and good food literacy. Novelty/Originality of this study: Improving halal and good food literacy among Gen Z.

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Journal Info
Bulletin of Community Service and Development (BCSD)
Website

Abbrev

bcsd

Publisher

Yayasan Cahaya Mulia Mandiri

Subject

Humanities Social Sciences

Description

Bulletin of Community Service and Development (BCSD), ISSN(p): 2746-1386; ISSN(e): 2807-6966, is a scientific bulletin that focuses on disseminating research results based on community service, building community capacity and community empowerment, and community empowerment innovation. This journal ...