Jurnal Teknologi Pangan dan Ilmu Pertanian
Vol. 2 No. 3 (2024): September: Jurnal Teknologi Pangan dan Ilmu Pertanian

Studi Etnobotani Penggunaan Surawung di Desa Cinunuk, Kecamatan Cileunyi, Kabupaten Bandung, Jawa Barat




Article Info

Publish Date
30 Aug 2024

Abstract

Ethnobotany is the field of science that explains how humans interact with the plants around them. The most common use of plants is as food and medicine. Surawung or basil leaves are one of the plants commonly used as food. The purpose of this study was to determine the use of surawung other than as food. Samples were taken using snowball sampling method in Cinunuk Village. From 30 respondents, about 17% of them used surawung for their health reasons. It is known that surawung leaves have antibacterial bioactive content. Even so, most respondents did not know in detail about the benefits of surawung leaves.

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Journal Info

Abbrev

jtpip-widyakarya

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal Teknologi Pangan dan Ilmu Pertanian, dengan e-ISSN : 2986-934X, p-ISSN : 2987-8519 adalah jurnal yang ditujukan untuk publikasi artikel ilmiah yang diterbitkan oleh v. Ruang Lingkup: Jurnal menerima manuskrip penelitian sebagai berikut: ilmu pangan (termasuk kimia pangan, mikrobiologi pangan, ...