The need for garlic is quite high in Indonesia, but it is not offset by the amount of production. The decrease in production is caused by one of them by a base rot. This study was aim to determine the effect of the use of antagonistic fungi in overcoming base rot in garlic. The antagonistic fungi used are Trichoderma and non-pathogenic Fusarium. This research was conducted using a Completely Randomized Design (CRD) with 3 factors each with 2 treatment levels, resulting in 8 treatment combinations. The results showed that non-pathogenic Fusarium without integrated with other fungi reduced the symptoms of rotten tubers and increased the weight of fresh and weighted tubers. The integration of pathogen and non-pathogen Fusarium, also Trichoderma can reduce the symptoms of base rot.
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