The International Journal of Medical Science and Health Research
Vol. 47 No. 2 (2026): The International Journal of Medical Science and Health Research

The Effect of Vitamin D Administration on Glycemic Control in Patients with Type 2 Diabetes Mellitus : A Systematic Review

Fahmi Iskandar Aminullah (Unknown)
Jazilatul Hikmia (Unknown)



Article Info

Publish Date
14 May 2026

Abstract

Introduction: Vitamin D deficiency is highly prevalent among patients with type 2 diabetes mellitus (T2DM) and has been linked to impaired insulin secretion and insulin resistance. However, the effects of vitamin D supplementation on glycemic control remain controversial. Methods: This systematic review synthesized evidence from 80 randomized controlled trials, etc identified through structured screening. Studies enrolling adults with T2DM receiving vitamin D supplementation (cholecalciferol, ergocalciferol, calcitriol, or analogs) with a control group and reporting glycemic outcomes (HbA1c, fasting glucose, HOMA-IR) were included. Results:  HbA1c (WMD −0.20% to −0.32%), fasting plasma glucose (WMD −5.02 mg/dL), and HOMA-IR (WMD −0.42 to −0.66). However, effects were highly heterogeneous. Positive outcomes were predominantly observed in vitamin D‑deficient (25(OH)D <30 nmol/L), poorly controlled (HbA1c >8%), non‑obese patients, particularly in Middle Eastern and South Asian populations. Null results consistently emerged from well‑controlled European/American cohorts with baseline 25(OH)D near sufficiency. Effect modifiers included baseline vitamin D status, obesity, intervention duration (short‑term >12 weeks showed benefit; long‑term did not), dose (>2,000 IU/day more effective), and co‑supplementation with calcium. Safety was excellent, with no clinically significant hypercalcemia. Discussion: The apparent contradiction between positive meta-analyses and null individual trials is resolved by recognizing that benefits are restricted to specific subpopulations. Vitamin D supplementation likely improves glycemic control through enhanced insulin secretion and insulin sensitivity, but only when baseline deficiency is corrected and patients have sufficient glycemic headroom for improvement. Obese patients require higher doses due to adipose sequestration. Conclusion: Vitamin D supplementation produces small but real improvements in glycemic control in T2DM patients who are vitamin D deficient, poorly controlled, and non‑obese, or who receive dose‑adjusted high‑dose therapy. Routine supplementation is not recommended for vitamin D‑replete or well‑controlled patients. Future trials should focus on personalized dosing based on baseline 25(OH)D, BMI, and HbA1c.

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Journal Info

Abbrev

ijmhsr

Publisher

Subject

Dentistry Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

Description

The International Journal of Medical Science and Health Research, published by International Medical Journal Corp. Ltd. is dedicated to providing physicians with the best research and important information in the world of medical research and science and to present the information in a format that ...