IJIE
Vol. 5 No. 3 (2022): IJIE

Biological Effectiveness of Food Additives “Sanjam” During Dysbiosis

Mamatova, Irodakhon (Unknown)
Askarov, Ibragim (Unknown)

Article Info

Publish Date
02 Apr 2022

Abstract

The food additive "Sanjam" is used in folk medicine of Uzbekistan to normalize the functional state of the gastrointestinal tract. In order to study the biological effectiveness on the functioning of the gastrointestinal tract of this plant complex, an experiment was conducted. During the experiment, it was revealed that this dietary supplement leads to normalization of the evacuation function of the intestine, reducing the risk of disorders of the gastrointestinal tract, as well as maintaining the proper functioning of the intestine.

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Journal Info
IJIE
Website

Abbrev

IJIE

Publisher

Research Parks Publishing

Subject

Education

Description

International Journal on Integrated Education (IJIE) 2620-3502 is a peer-reviewed, open-access scholarly journal, publishing high-quality manuscripts in multidisciplinary research areas. IJIE accepts papers in the forms of original research articles, review articles, book reviews, case reports, and ...