Journal of Earth Energy Science, Engineering, and Technology
Vol. 9 No. 1 (2026): JEESET VOL. 9 NO. 1 2026

Experimental Investigation of the Effect of Temperature on Biodiesel Production from Used Cooking Oil

Prasetiyo, Dani Hari Tunggal (Unknown)
Ilminnafik, Nasrul (Unknown)
Sanata, Andi (Unknown)
Sholahuddin, Imam (Unknown)
Arbiantara, Hari (Unknown)
Dwilaksana, Dedi (Unknown)



Article Info

Publish Date
15 Apr 2026

Abstract

Used cooking oil is a waste product with great potential as a raw material for biodiesel production through transesterification. This study was conducted to determine the effect of transesterification reaction temperature on biodiesel yield and quality. The biodiesel production process includes a degumming step to remove gums by adding 1% H₃PO₄. This is then followed by transesterification using 1% NaOH as the catalyst, an oil-to-methanol ratio of 1:0.5, a stirring speed of 300 rpm, and a reaction time of 60 minutes. The transesterification reaction temperatures were 40°C, 50°C, 60°C, and 70°C. The results showed that the reaction temperature significantly affected the yield and physical quality of biodiesel. The highest yield was 85.85% at 40°C, while the lowest was 80.37% at 70°C. The maximum viscosity was observed at 60°C (6.0 cSt), and the minimum at 70°C (5.71 cSt). The highest density was 0.8620 g/mL at 50 °C, and the lowest was 0.8607 g/mL at 40 °C. The highest flash point was 40°C at 173.27°C, and the lowest was 70°C at 164.97°C. The results showed that the biodiesel produced met the quality standards of SNI 7182:2015, thus supporting its suitability as an alternative fuel derived from used cooking oil.

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Journal Info

Abbrev

jeeset

Publisher

Subject

Energy

Description

This journal intends to be of interest and utility to researchers and practitioners in the academic, industrial, and governmental ...