Biodiversitas Journal of Biological Diversity
Vol. 21 No. 8 (2020)

Body weight, body measurements and slaughter characteristics of Madura cattle raised in Pamekasan District, East Java Province, Indonesia

PENI WAHYU PRIHANDINI (Beef Cattle Research Station. Jl. Pahlawan, Grati, Pasuruan 67184, East Java, Indonesia)
DYAH MAHARANI (Department of Animal Breeding and Reproduction, Faculty of Animal Science, Universitas Gadjah Mada. Jl. Fauna No. 3, Bulaksumur, Sleman 55281, Yogyakarta, Indonesia)
Sumadi Sumadi (Department of Animal Breeding and Reproduction, Faculty of Animal Science, Universitas Gadjah Mada. Jl. Fauna No. 3, Bulaksumur, Sleman 55281, Yogyakarta, Indonesia)



Article Info

Publish Date
03 Jul 2020

Abstract

Abstract. Prihandini PW, Maharani D, Sumadi. 2020. Body weight, body measurements, and slaughter characteristics of Madura cattle raised in Pamekasan District, East Java Province, Indonesia. Biodiversitas 21: 3415-3421.  This study was designed to analyze the body weight, body measurements and slaughter characteristics of Madura cattle raised in Pamekasan district, East Java province, Indonesia. A total of 2,373 records on live body weight and body measurements (body length, height at withers and chest girth), and 69 records on slaughter traits (slaughter, carcass, and meat weight, as well as carcass and meat percentage) from both sexes were used. Sampled animals were divided into three groups based on age (calf: 0- to10-month-old; young: 11- to 24-month-old; adult: >24-month-old). The data were analyzed using independent sample t-test to assess significant differences between sex groups and subjected to multiple linear regression analyses to obtain prediction equations of body weight from body measurements, carcass weight from slaughter weight, and meat weight from slaughter- and carcass-weight. Results showed that body weight, height at withers, and chest girth between male and female cattle in all age groups were significantly different (P<0.05). Male cattle showed higher slaughter weight, carcass weight and carcass percentage mean values than female cattle. Body measurements showed high correlation with body weight (r ?0.80). Height at withers, body length, and chest girth represented good body measurements to predict body weight (R2 = from 0.65 to 0.83). Moreover, as observed, high correlations between slaughter weight and carcass- (r = 0.94; R2 = 0.89) and meat-weight (r = 0.99; R2 = 0.98) would imply that meat weight could be predicted accurately from slaughter- and carcass-weight.

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Journal Info

Abbrev

biodiv

Publisher

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Description

The Biodiversitas Journal was first published in 2000 by the Department of Biology, FMNS, Universitas Sebelas Maret, Surakarta, Indonesia, then in 2006 it was co-published by the Society for Indonesian Biodiversity and that department; since 2017 it was also hosted by Smujo. From 2003-2012 it was ...