Biodiversitas Journal of Biological Diversity
Vol. 21 No. 10 (2020)

Changes in microbial populations during co-composting of dewatered sewage sludge with pruning wastes in windrow piles

amirhossein nafez (Department of Environmental Health Engineering, School of Health, Isfahan University of Medical Sciences. Hezar Jerib Avenue, Isfahan, Iran)
mahnaz nikaeen (Department of Environmental Health Engineering, School of Health, Isfahan University of Medical Sciences. Hezar Jerib Avenue, Isfahan, Iran)
akbar hassanzadeh (Department of Statistics and Epidemiology, School of Health, Isfahan University of Medical Sciences. Hezar Jerib Avenue, Isfahan, Iran)
safoora kadkhodaei (Department of Environmental Health Engineering, School of Health, Isfahan University of Medical Sciences. Hezar Jerib Avenue, Isfahan, Iran)



Article Info

Publish Date
20 Sep 2020

Abstract

Abstract. Nafez AH, Nikaeen M, Hassanzadeh A, Kadkhodaei S. 2020. Changes in microbial populations during co-composting of dewatered sewage sludge with pruning wastes in windrow piles. Biodiversitas 21: 4648-4655. The aim of this paper was to study the composting of sewage sludge (SS) and pruning waste as bulking agent with regard to abiotic factors and succession of functional microbial groups. To prepare the composting piles bulking agent and SS in volumetric ratios of 1:1 (TW1), 2:1(TW2), and 3:1(TW3) were used, and a pile of raw sludge was used as control. Samples for investigation were obtained from the composting piles at time intervals of 5-7 d. The temperature of the control pile and TW1 was just 37°C and did not reach the thermophilic phase. The number of thermophilic bacteria increased to 14 log CFU gDW-1 in the thermophilic phase. The salmonella was lost on the 47th and 19th days of the composting process, for TW2 and TW3, respectively. There was a significant correlation between mesophilic fungi with mesophilic bacteria (r=0.942, P<0.001). The majority of the microbial populations inspected revealed their maximum numbers towards the end of the thermophilic phase, with decreasing tendencies afterward. The number of evaluated microorganisms was controlled by differences in physicochemical parameters at different composting phases. The results revealed that the scheduling of the thermophilic period, as well as the microbial community and environmental situations, affects the microbial structure andTW2 had the best quality compared to other piles in achieving the best thermophilic phase and elimination of pathogenic microorganisms.

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Journal Info

Abbrev

biodiv

Publisher

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Description

The Biodiversitas Journal was first published in 2000 by the Department of Biology, FMNS, Universitas Sebelas Maret, Surakarta, Indonesia, then in 2006 it was co-published by the Society for Indonesian Biodiversity and that department; since 2017 it was also hosted by Smujo. From 2003-2012 it was ...