Biodiversitas Journal of Biological Diversity
Vol. 23 No. 3 (2022)

Potential of Maranta arundinacea residues for recycling: Analysis of total phenolic, flavonoid, and tannin contents

Supaporn Iamkeng (Department of Plant Production Technology, Faculty of Agriculture and Natural Resources, Rajamangala University of Technology Tawan-ok. 43 Moo.6, Bangpra, Chonburi 20110, Thailand)
Somtop Santibenchakul (Department of Science and Mathematics, Faculty of Sciences and Technology, Rajamangala University of Technology Tawan-ok. 43 Moo.6, Bangpra, Chonburi 20110, Thailand)
Najjapak Sooksawat (Department of Agricultural Engineering and Technology, Faculty of Agriculture and Natural Resources, Rajamangala University of Technology. Tawan-ok. 43 Moo.6, Bangpra, Chonburi 20110, Thailand)



Article Info

Publish Date
26 Feb 2022

Abstract

Abstract. Ieamkheng S, Santibenchakul S, Sooksawat N. 2022. Potential of Maranta arundinacea residues for recycling: Analysis of total phenolic, flavonoid, and tannin contents. Biodiversitas 23: 1204-1210. The potential of Maranta arundinacea L. residues was evaluated for their nutrient composition as organic fertilizer and for the presence of the total phenolic, flavonoid, and tannin contents as phytochemical resources. This arrowroot was collected from seven different locations and planted under organic conditions. The leaves contain 1.28% total nitrogen (total N) and 1.71% total potassium (total K) that might be used as an organic component in fertilizer. The stems contain 3.25% moisture and a C/N ratio of 81.45 which might serve as the good mulch. The total phenolic, flavonoid and tannin contents of M. arundinacea differed in different plant parts (leaves, stem, rhizome residue), age (6, 9, 12 months), and sampling locations (Th-TK, Th-R, Th-SyK, Th-Kpc, Th-Chan, Th-Sk, Kh-B). The high total phenolic content was obtained from the Th-Kpc leaves at the 6-month-old plant (0.268 mg GAE)/g DW). The high total flavonoid content was obtained from the Kh-B rhizome residue at the 9-month-old plant (0.379 mg QE)/g DW). The high total tannin content was obtained from the Th-Chan rhizome residue at the 9-month-old plant (4.746 mg tannin/g DW). This study indicated that the rhizome residues were an abundant source of total tannin; that might be potential to be used in the food and medicinal industries. Leaves and stem residues might be useful in organic farming.

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Journal Info

Abbrev

biodiv

Publisher

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Description

The Biodiversitas Journal was first published in 2000 by the Department of Biology, FMNS, Universitas Sebelas Maret, Surakarta, Indonesia, then in 2006 it was co-published by the Society for Indonesian Biodiversity and that department; since 2017 it was also hosted by Smujo. From 2003-2012 it was ...