Biodiversitas Journal of Biological Diversity
Vol. 25 No. 5 (2024)

The importance of riparian vegetation in maintaining spring water quality in Yeh Penet Watershed, Bali, Indonesia

FEBRI ARIF CAHYO WIBOWO (Department of Forestry, Faculty of Agriculture-Animal Science, Universitas Muhammadiyah Malang. Jl. Raya Tlogomas No. 246, Malang, East Java, Indonesia)
ARISKA DWI PRAMUDYA ARISKA DWI PRAMUDYA (Department of Forestry, Faculty of Agriculture-Animal Science, Universitas Muhammadiyah Malang. Jl. Raya Tlogomas No. 246, Malang, East Java, Indonesia)
TATAG MUTTAQIN (Department of Forestry, Faculty of Agriculture-Animal Science, Universitas Muhammadiyah Malang. Jl. Raya Tlogomas No. 246, Malang, East Java, Indonesia)
MOCHAMMAD NICKO AGUNG PANGESTU (Environmental Bamboo Foundation. Jl. Moh. Yamin IX No.15, Sumerta Kelod, Denpasar Timur, Denpasar 80239, Bali, Indonesia)



Article Info

Publish Date
24 May 2024

Abstract

Abstract. Wibowo FAC, Pramudya AD, Muttaqin T, Pangestu MNA. 2024. The importance of riparian vegetation in maintaining spring water quality in Yeh Penet watershed, Bali, Indonesia. Biodiversitas 25: 2051-2062. Water quality changes along with population growth and human activities. Riparian ecosystems play an important role in maintaining water quality since riparian vegetation have a complex root system which acts as a filter of toxic substances to not enter the spring water. This research analyzes the relationship between riparian vegetation and water quality at five springs in the bamboo rehabilitation area of the Environment Bamboo Foundation (YBLL) in the Yeh Penet Watershed, Bali, Indonesia. At each spring, vegetation analysis was carried out to determine the diversity and composition of riparian vegetation, as well as water quality assessment based on bio-physiochemical parameters. The result of vegetation analysis found that spring 1 was dominated by Equisetum hyemale, spring 2 by Diplazium esculentum, spring 3 by Digitaria longiflora and springs 4 and 5 by Musa paradisiaca. The analysis of bio-physicochemical parameters showed that the water from the five springs was suitable for consumption, but it needs to be heated to a temperature of ±100°C before consuming it due to the presence of coli bacteria. Riparian vegetation diversity had a strong relationship with water quality parameters especially Biochemical Oxygen Demand (BOD) values, Ammonia (NH3), and total coliform. Our findings confirm the importance of riparian vegetation in maintaining water quality in water springs within a watershed.

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Journal Info

Abbrev

biodiv

Publisher

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Description

The Biodiversitas Journal was first published in 2000 by the Department of Biology, FMNS, Universitas Sebelas Maret, Surakarta, Indonesia, then in 2006 it was co-published by the Society for Indonesian Biodiversity and that department; since 2017 it was also hosted by Smujo. From 2003-2012 it was ...