<![CDATA[The global halal industry has transformed into a dynamic economic force, yet studies that comprehensively map its ecosystem remain limited. This study synthesizes Indonesia’s green halal ecosystem through a narrative literature review of 48 selected articles from Scopus and Google Scholar (2022–2026) using content analysis. Findings reveal that the green halal ecosystem emerges from the synergy of Islamic values and sustainability principles that transcend mere technical compliance, with Muslim consumer behavior shaped by the values of qana’ah, i’tidal, and the prohibition of israf, while effective business strategies rest on technology-based supply chains and halal certification harmonization through a triple helix approach. The novelty of this study lies in its conceptual framework that simultaneously integrates theological, consumer, business, and policy dimensions into a unified synthesis, with strategic implications for businesses, government, and academics in advancing Indonesia’s green halal ecosystem.]]>
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