<![CDATA[The beef cattle livestock sector plays a strategic role in national animal protein supply, but faces challenges in optimizing maintenance management. This study aims to analyze the feeder cattle fattening maintenance management system in PT. Juang Jaya Abdi Alam, South Lampung Regency, focusing on managing cattle arrival, feeding, barn sanitation, livestock health and body weight gain. The research method uses a case study with a qualitative descriptive approach through direct observation and interviews. The results show that PT. Juang Jaya Abdi Alam implements an integrated and standardized management system. Cattle arrival management is conducted systematically with selection, vaccination, and adaptation procedures that consider animal welfare. Feed management uses a composition of 70% forage and 30% concentrate with scheduled feeding 3 times a day using mixer technology. The barn sanitation is carried out every 5-7 days with 50-70 kg of bedding per head and a natural ventilation system. Health management implements periodic vaccination programs, daily monitoring, and quarantine systems. Weight measurement is performed by arrival grading and grading 40 days later with ear tag identification. Implementing this integrated management effectively supports feeder cattle fattening productivity and can serve as a model to improve the efficiency of the beef cattle farming business.]]>
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