Al-fiqh : Journal of Islamic Studies
Vol. 4 No. 3 (2026): Al-fiqh : Journal of Islamic Studies

Penggunaan Madu dalam Buku 200 Resep Sehat JSR Karya dr. Zaidul Akbar Perspektif Hadis

M. Yaffi Rabbani (Universitas Islam Negeri Sumatera Utara)
Fadhilah Is (Universitas Islam Negeri Sumatera Utara)



Article Info

Publish Date
29 Oct 2026

Abstract

This study analyzes the use of honey in 200 Resep Sehat JSR by Dr. Zaidul Akbar from a hadith perspective. It aims to identify the forms of honey use presented in the book and examine their relevance to the hadiths of the Prophet Muhammad (peace be upon him). The study employs a normative research method with a library research approach. The primary source is 200 Resep Sehat JSR, while secondary sources include hadiths, hadith commentaries, books, and relevant scholarly articles. The findings indicate that honey is consumed directly, incorporated into beverages or herbal preparations, and used as a natural sweetener. From a hadith perspective, its use is grounded in the narration of Abu Sa‘id al-Khudri in Ṣaḥīḥ al-Bukhārī, Hadith No. 5684, which describes the therapeutic use of honey, and the narration of Aisha in Ṣaḥīḥ al-Bukhārī, Hadith No. 5682, which describes the Prophet’s fondness for honey. Thus, the use of honey in 200 Resep Sehat JSR is relevant to the Prophetic hadiths; however, its application and associated health claims must be considered in light of the contexts of these hadiths and scientific findings.

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Journal Info

Abbrev

al-fiqh

Publisher

Subject

Religion

Description

This journal is a scientific journal that focuses on publications in the fields of Islamic studies such as Islamic law, sharia economics, Islamic education, sharia accounting, Islamic astronomy, Islamic history and culture, dakwah science, the science of interpretation and hadith, Islamic ...