Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Vol 3, No 2 (2015)

TINGKAT PENERAPAN TEKNOLOGI BUDIDAYA SAYURAN ORGANIK DI KELURAHAN KARANGREJO KECAMATAN METRO UTARA KOTA METRO

Arum Purnawati (Unknown)
Sumaryo Gitosaputro (Unknown)
Begem Viantimala (Unknown)



Article Info

Publish Date
01 Apr 2015

Abstract

The aim of this research is to know the application level of organic vegetables cultivation technology in Karangrejo Village North Metro sub district, Metro City.  This research was conducted May until June 2014 in Karangrejo Village North Metro sub district, Metro City.  The research method used case study to got samples with Arikunto’s formula, by working 48 respondents. The data analysis was done descriptively.  The results showed that: The application level of organic vegetables from cultivation technology in Karangrejo Village in the middle category with an average level applicability of 75 percents.  The application level of technology have been applied well, there are activities on planting, watering, and post harvesting. The level of implementation needs to be improved were seeds/seedlings and harvesting. Key words: application, technology, organic vegetables

Copyrights © 2015






Journal Info

Abbrev

JIA

Publisher

Subject

Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

Description

Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online ...