Indonesian Fisheries Research Journal
Vol 1, No 1 (1995): (1995)

EFFECTS OF NEUTRALIZATION PERIOD AND TEMPERATURE IN ALKALI REFINING ON THE QUALITY OF SARDINE OIL

Hari Eko lrianto (Researcher the Slipi Research Station of Research lnstitute for Marrine Fisheries)
Sri Ningrum Pudjiastuti (Graduate Student of the Faculty of Fisheries, Bogor Agricultural lndonesia)
Pipih Suptijah (Lecturer at the Faculty of Fisheries, Bogor Agricultural University, Indonesia)



Article Info

Publish Date
16 Jun 2017

Abstract

Most fish meal weste oil encountered in Indonesia has high free fatty acid (FFA)value, dark colour end strong fishy odour. Thus, the oil needs refining process for thequality improvement before-further uses, such as by alkali refining application.

Copyrights © 1995






Journal Info

Abbrev

ifrj

Publisher

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Description

Indonesian Fisheries Research Journal published in Indonesia by Center for Fisheries Research. Indonesian Fisheries Research Journal publishes research results on resources, fisheries biology, management, environment related to marine, coastal and inland ...