JURNAL PANGAN
Vol 25, No 3 (2016): PANGAN

Penerapan Gudang Pendingin Bawang Merah (Allium ascalonicum L.) untuk Pengendalian Pasokan (Studi Kasus: Kabupaten Bantul dan Kabupaten Cirebon)

Shalihy, Wildan (Unknown)



Article Info

Publish Date
01 Dec 2016

Abstract

Indonesia experiencing production surplus of onions, meanwhile the market price still fluctuating. There is an indication that the onion’s supply chain/distribution has not run well. Therefore, supply chain analysis is needed to determine the distribution of onions. Cold storage is the best storage technology to maintain onion`s quality and increasing the value added. The purpose of this research is to map the supply chain of onion in Bantul and determine the economic feasibility of onion’s cold storage in Cirebon so that the results of this research can be used as a reference for the development of cold storage facility in Bantul. This research uses supply chain performance analysis method, marketing efficiency, Hayami value added method and basic cost analysis. The analysis shows that there are four patterns of marketing channels in Bantul, the highest marketing margin held by retailers by Rp 4.500,00 and farmer’s share is highest in grade A as big as 66,67 percent, π/c value was centrally in distribution access no 4 by 13,90. The operational cost of cold storage is Rp 769,00/month/kg. The additional cost of cold storage is Rp 9.993,00/kg and traditional storage is Rp 6.900,00/kg with initial cost of Rp 35.000,00

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Journal Info

Abbrev

pangan

Publisher

Subject

Agriculture, Biological Sciences & Forestry Social Sciences

Description

PANGAN merupakan sebuah jurnal ilmiah yang dipublikasikan oleh Pusat Riset dan Perencanaan Strategis Perum BULOG, terbit secara berkala tiga kali dalam setahun pada bulan April, Agustus, dan ...