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Journal of Applied Pharmaceutical Research
Published by Creative Pharma Assent
ISSN : -     EISSN : 23480335     DOI : 10.18231
Core Subject : Health,
Journal of Applied Pharmaceutical Research (JOAPR) is an official publication of Creative Pharma Assent (CPA). It is an open access, peer review online international journal. JOAPR is primarily focused on multiple discipline of pharmaceutical sciences (Pharmaceutics, Pharmaceutical Technology, Biopharmaceutics, Cosmetic Technology, Pharmacokinetics, Pharmaceutical/Medicinal Chemistry, Computational Chemistry and Molecular Drug Design, Pharmacognosy and Phytochemistry, Herbal drugs/ formulations, Pharmacology, Pharmaceutical Analysis, Pharmacy Practice, Clinical and Hospital Pharmacy, Cell Biology, Genomics and Proteomics, Pharmacogenomics, Bioinformatics and Biotechnology of Pharmaceutical Interest) which publish quarterly. JOAPR also includes evaluation of pharmaceutical excipients & their practical application to research & industry based efforts. The aim of the scientific journal, JOAPR is to present a wide area for the current researchers to share their noble works and ideas in terms of the research papers, review articles and short communications. JOAPR only publish the original research works with a definite innovation and novelty after thorough reviewing. The paper must have a suitable and proper scientific background.
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Articles 11 Documents
Search results for , issue "Vol. 12 No. 5 (2024)" : 11 Documents clear
Spirulina as functional food: insights into cultivation, production, and health benefits Verma, Akant Kumar; Dewangan, Kajal; Daunday, Leena; Naurange, Kriti; Verma, Kishan; Bhiaram, Monika
Journal of Applied Pharmaceutical Research Vol. 12 No. 5 (2024)
Publisher : Creative Pharma Assent

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69857/joapr.v12i5.788

Abstract

Background: Spirulina (Arthrospira platensis), a filamentous cyanobacterium, is renowned as a superfood due to its rich nutritional composition, including proteins, carbohydrates, essential fatty acids, vitamins, minerals, and phytochemicals. Historically consumed by the Aztecs and the Kanembu people near Lake Chad, it gained renewed interest in the 20th century as a potential astronaut food. Objective: This review aims to trace Spirulina's evolution from an ancient dietary staple to a modern superfood, emphasizing its immune support, antioxidant properties, and essential nutrients. It also highlights ongoing research on Spirulina's potential to address various health concerns and nutritional needs. Method: The review adopts a comprehensive approach to evaluate Spirulina's pharmacological and therapeutic potential. It systematically examines existing literature, research studies, and clinical trials on Spirulina's health benefits and applications, focusing on its ability to combat malnutrition, boost economies, and offer novel therapeutic interventions. Results: Spirulina is identified as a valuable natural resource with significant potential in nutrition and medicine. The review underscores its pharmacological and therapeutic attributes, particularly in addressing malnutrition and contributing to economic development. Conclusion: Spirulina's role as an effective medicinal resource is discussed, highlighting its implications for novel therapeutic interventions. Overall, the findings underscore Spirulina's nutritional significance, enduring appeal, and promising role in tackling contemporary health challenges.  

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