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Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Published by Universitas Lampung
ISSN : 26204177     EISSN : 26204177     DOI : http://dx.doi.org/10.23960/jiia.v12i2.8948
Core Subject : Economy, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online version started in May 2018 edition. The scopes include agribusiness, agricultural economics, agricultural development, rural sociology, agricultural extension, food security, and other subjects related to agriculture and society. This Journal is published four times a year, February, May, August, and November.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 18 Documents
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Search results for , issue "Vol 5, No 1 (2017)" : 18 Documents clear
ANALISIS KELAYAKAN FINANSIAL USAHATANI SALAK PONDOH DI DESA WONOHARJO, KECAMATAN SUMBEREJO, KABUPATEN TANGGAMUS Muhammad Azmi; Wan Abbas Zakaria; Ktut Murniati
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (123.027 KB) | DOI: 10.23960/jiia.v5i1.1670

Abstract

The research aims to analyze: financial feasibility and sensitivity of salak pondoh farming.  This research was conducted at Wonoharjo, Sumberejo, Tanggamus. The data was collected in Januari 2016.  The samples  were 44 Salak farmers who were selected by using  simple random sampling method.  The analysis methods of this research were financial feasibility analysis and sensitivity analysis.  The results showed that based of Net B/C, Gross B/C, Payback Periode (PP), NPV, IRR, and sensitivity, salak pondoh farming was profitable financially and feasibly to be developed.  The Net B/C and Gross B/C values were bigger than 1, the value of NPV was bigger than 0, and IRR value of salak pondoh farming was greater than 12 percent (the used interest rate).  The PP analysis for salak pondoh farming system showed that the initial cash out flow of investment could be recovered in  less than 25 years.  Based on the changes of sensitivity analysis, the increase of production cost was 5.90%, but the decreaes of production price and production quantity were 10 percent and 30 percent.  The result of sensitivity analysis showed that salak pondoh farming was sensitive to changes, but wat still profitable and feasible to be continued.Key words : feasibility, financial, salak pondoh, Tanggamus Regency
IDENTIFIKASI ATRIBUT KEPUASAN KONSUMEN DAN PELAYANAN RESTORAN STEAK DI KOTA BANDAR LAMPUNG Elisa, Elisa; Hudoyo, Agus; Soelaiman, Achdiansyah
Jurnal Ilmu-Ilmu Agribisnis Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (230.158 KB) | DOI: 10.23960/jiia.v5i1.1682

Abstract

The increase in income has triggered the growth of restaurants, including a steak restaurant in Bandar Lampung. This makes the competition among restaurants become harder. The purpose of this research is to identify the attributes of customer satisfactions and services in two steak restaurants in Bandar Lampung.  Data were collected from 60 respondents to evaluate the satisfaction attributes and restaurant services, using  questionnaires, the validity and the reliability of which have been tested. The results showed that there were 24 attributes for steak restaurants. The attributes of customer satisfactions and services including taste,  menu diversity, nutrition, menu display, menu suitability, texture, menu consistency, neatness of employees, speed of service, informative waitress, hospitality, service fairness, the accuracy of written orders, payment convenience, cleanliness of the restaurant, the willingness to answer questions, responsiveness of employees, completeness cutlery, location, parking, air conditioning, toilet, variety of seating and decoration.  The attributes that make consumers feel most satisfied included taste, texture, and location. Key words:  attributes, consumers’ satisfactions, services, validity and reliability test
ANALISIS KEBERHASILAN KOPERASI AMANAH KECAMATAN LANGKAPURA KOTA BANDAR LAMPUNG Haliana Ghaida Sanjaya; Dyah Aring Hepiana Lestari; Suriaty Situmorang
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (100.032 KB) | DOI: 10.23960/jiia.v5i1.1676

Abstract

This research aims to determine the business entities performance of Amanah Cooperative, contribution of the cooperative toward development, and the satisfaction level of members to service performance at the cooperative.  This research was conducted at Amanah Cooperative in Langkapura subdistrict of Bandar Lampung City.  Respondents were 68 active members of Amanah Cooperative. Data were analyzed by using descriptive analysis, service quality (servqual), and importance performance analysis (IPA).  The results showed that Amanah Cooperative performance was included in medium category. Contributions of Amanah Cooperative development were seen from (a) obedience of the cooperative in tax payment which is zero because the cooperative suffered losses,  (b) employment growth  which was not yet known, because this year was the first year of cooperative activity, (c) the wage level of employees which was not good because it was less than regional minimum wage.  The members were not satisfied by services especially on the dimensions of responsiveness.  Attributes considered to be important were supporting facilities of the work space, supporting physical infrastructure for the reception area, counter staff, administrative employee rooms, completion service process of members from the beginning to the end, availability of brochures or bulletin boards, the service officer information, and the accuracy of the information provided. Key words: cooperative, performance, success
ANALISIS EFISIENSI PRODUKSI DAN PENDAPATAN USAHATANI JAHE DI KECAMATAN PENENGAHAN KABUPATEN LAMPUNG SELATAN Riki Misgiantoro; Fembriarti Erry Prasmatiwi; Indah Nurmayasari
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (159.527 KB) | DOI: 10.23960/jiia.v5i1.1671

Abstract

This research aims to analyze the production efficiency of ginger farming, factors affecting technical efficiency of ginger farming, and income of ginger farming in Penengahan Subdistrict of South Lampung Regency.  This research uses a survey method and the location was chosen purposively at Way Kalam Village, Penengahan Subdistrict of South Lampung Regency with consideration that the location is the central of ginger production.  The samples were 83 ginger farmers who were selected randomly.  Data were collected in April – Mei 2016 and were analyzed using descriptive and quantitative analyses, namely frontier production function, multiple linear regression, and income analysis.  The results showed that ginger farming in Penengahan Subdistrict of South Lampung Regency was not technically efficient because the efficiency has only reached 63%. The factors that influence significantly in technical efficiency of ginger farming were scale farming, cost, revenue, and risk. Ginger farming in Penengahan Subdistrict South Lampung Regency was a profitable farming with the R/C value of 1.51 and income of Rp21,405,070.20 per hectar. Key words: frontier production function, ginger farming, technical efficiency
COVER JIIA FEBRUARI 2017 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (218.471 KB) | DOI: 10.23960/jiia.v5i1.1666

Abstract

PENGELOLA JIIA 2017 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (17.712 KB) | DOI: 10.23960/jiia.v5i1.1683

Abstract

KINERJA, KESEJAHTERAAN ANGGOTA, DAN STRATEGI PENGEMBANGAN KOPERASI UNIT DESA Vani Sintiya Dewi; Dyah Aring Hepiana Lestari; Rabiatul Adawiyah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (75.72 KB) | DOI: 10.23960/jiia.v5i1.1677

Abstract

The purposes of this research are to find out and compare performance and member prosperity rate of the Rural Cooperatives (KUD) Mitra Subur (MS) and KUD Tri Tunggal Sido Waras (TTSW), and determine the development startegy of developing the KUD TTSW in Central Lampung.  This research uses a case study method in KUD MS, Gunung Sugih district and KUD TTSW, Bumi Ratu Nuban district, Central Lampung.  The locations were choosen  purposively with consideration that both  cooperatives have the same type, saving and loans business units, members’ main jobs are rice farmers, and have total members of almost same number.  Data were collected in February – March 2016.  The results showed that: KUD MS had a good quality while KUD TTSW has a medium quality.  According to Statistic Bureau indicator (2012) members’ of KUD MS and KUD TTSW belong to not prosperous category, therefore both KUDs need to improve the members prosperity so the cost of food will be on GKM.   Overall, prosperity rate of KUD MS’s members is better than that of KUD TTSW.  The priority strategy that can be used in development of KUD TTSW is the application of modern technology such as an internet access to increase the cooperative’s income.                                                                                                       Key words : active, cooperative, performance, prosperity, strategy
ANALISIS FINANSIAL DAN STRATEGI PENGEMBANGAN USAHATANI JAMUR TIRAM PUTIH DI DESA PAMPANGAN KECAMATAN SEKINCAU KABUPATEN LAMPUNG BARAT Mukti, Octa Primanda; Haryono, Dwi; Marlina, Lina
Jurnal Ilmu-Ilmu Agribisnis Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (122.96 KB) | DOI: 10.23960/jiia.v5i1.%p

Abstract

This study aims to analyze financial viability of oyster mushroom farming and to arrange strategies of developing oyster mushroom farming. This research is located in Sekincau District of West Lampung which is intentionally chosen with the consideration that it has good prospects in the field of horticulture, especially the oyster mushroom. Respondents include three farmers cultivating oyster mushrooms. The research was conducted in February 2016. The first objective is analyzed quantitatively by using financial analysis (Net B / C, NPV, IRR, and Payback Period) with a compounding factor (CF) of 9 percent and the second goal is analyzed descriptively with SWOT analysis. The results showed that the oyster mushroom farming in West Lampung was feasible and profitable to be pursued. Financially, the business is still viable because the NPV and Net B / C is higher than 1, and the value of IRR is higher than the interest rate.  Strategy priority to develop oyster mushroom farming consists of improving the quality of oyster mushroom products in order to attain physical and non physical assistance from government, widening marketing networks, and improving the use of appropriate technology in farming.Key words : development strategiy, financial analysis, and oyster mushroom
DAFTAR ISI JIIA FEBRUARI 2017 JIIA, Tim Pengelola
Jurnal Ilmu-Ilmu Agribisnis Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (15.758 KB) | DOI: 10.23960/jiia.v5i1.%p

Abstract

PANDUAN JIIA 2017 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (36.165 KB) | DOI: 10.23960/jiia.v5i1.1684

Abstract

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