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Fisitek : Jurnal Ilmu Fisika dan Teknologi
ISSN : 25806661     EISSN : 2580989X     DOI : -
Core Subject : Science, Education,
FISITEK: Jurnal Ilmu Fisika dan Teknologi is a peer-reviewed journal which covers all aspects of theoretical and practical research of physics and their use. FISITEK is published by Physics Department of Science and Technology Faculty, State Islamic University of Sumatera Utara Medan (Universitas Islam Negeri Sumatera Utara Medan), Indonesia. FISITEK appears twice a year, in February and August. FISITEK is available in electronic and print editions.
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Articles 5 Documents
Search results for , issue "Vol 3, No 2 (2019)" : 5 Documents clear
THE USE OF COFFEE HUSK FIBER IN THE MAKING OF POLYMER CONCRETE WITH POLYESTER RESIN AS A BINDER Awan Maghfirah; Heni Meilanda; Eddy Marlianto; Mulkan Iskandar Nasution
FISITEK: Jurnal Ilmu Fisika dan Teknologi Vol 3, No 2 (2019)
Publisher : Universitas Islam Negeri Sumatera Utara Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/fisitek.v3i2.6850

Abstract

Research of polymer concrete had been made by using sand, pumice, coffee shell fiber and polyester resin. Research had been done in order to get the best combination. Then, it has pressd by using Hot Press at temperature of 90°C for 30 minutes. The properties of polymer concrete has been analyzed that physical properties such as density, porosity, water absorbtion, mechanical properties, bending strength, compressive strength, tensile strength and photograph analysis by SEM-EDX. The result of research showed that the best combination based on test was sand 60 g, pumice, coffee shell fibe, and polyester resin with ratio of (8:2:30) gr that density 1,62 g/cm3; porosity 1.70%; water absorbtion 1.04%; bending strength 7.40 MPa; compressive strength 10.92 MPa; and tensile strength 4.13 MPa. Keywords: Coffee shell fiber, polymer concrete, pumice, and sand.
MECHANICAL PROPERTIES OF CONCRETE BRICKS WITH THE ADDITION OF SUGARCANE BAGASSE ASH Masthura Masthura; Indah Sawitri; Abdul Halim Daulay
FISITEK: Jurnal Ilmu Fisika dan Teknologi Vol 3, No 2 (2019)
Publisher : Universitas Islam Negeri Sumatera Utara Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/fisitek.v3i2.6852

Abstract

A research has been done on the mechanical bricking test with the addition of bagasse ash. In this study, the tested bricks tested were compressive and flexural strength. The purpose of this study was to determine the effect of adding bagasse ash to the mechanical properties of the concrete brick. The percentage variation of bagasse ash, cement, and sand are 0%:30%:70%, 5%:25%:70%, 10%:20%:70%, 15%:15%:70%, 20%:10%:70% with Water Cement Ratio of 0.5 in all variations. The addition of bagasse ash as a substitute for cement significantly affected the characteristics of the concrete brick. With the addition of bagasse ash in a mixture of 5-20% causes the compressive strength to decrease. While the flexural strength has increased in the variation of the mixture of 5-10% and has decreased in the variation of the mixture of 15-20%. The most optimal composition of mixing bagasse ash, cement, and sand is at 5% mixture variation for compressive strength and flexural strength testing because it meets SNI 03-0348-1989 standards. Whereas the other mixed variations are not optimal. Keywords : Bagasse ash, Compressive Strength, and Flexural Strength.
DESIGN OF KITCHEN SECURITY SYSTEM BASED ON ATMEGA32 MICROCONTROLLER Aulia Khusnul Arif Z.A; Nazaruddin Nasution; Abdul Halim Daulay
FISITEK: Jurnal Ilmu Fisika dan Teknologi Vol 3, No 2 (2019)
Publisher : Universitas Islam Negeri Sumatera Utara Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/fisitek.v3i2.6853

Abstract

The kitchen is one of the places most concerned by every community because the biggest fire potential in the house lies in the kitchen, the source of fire that often causes fires in the kitchen is a stove and gas. Therefore we need a design of a kitchen security system based on the ATmega32 microcontroller using flame sensors, MQ-2 and MQ-6. This study aims to produce a performance tool that will detect any movement of fire, gas, and smoke using an Early Warning System. The warning in the form of an alarm sounds, the fan turns, and the door opens automatically. Sensor detection is designed with 4 conditions namely Normal, Caution, Alert and Danger. The results of testing using the Flame sensor found a wave range from 22 nm to 1022 nm from normal to hazardous conditions, the MQ-2 found the results of testing from the ADC (Analog Digital Converter) with concentrations from 0 ppm to 130 ppm from normal to hazardous conditions, and the MQ-6 test results were obtained from the ADC (Analog Digital Converter) with concentrations from 0 ppm to 520 ppm from normal to dangerous conditions. Keywords : Kitchen, ATmega32, Flame sensor, MQ-2, and MQ-6.
THE COMPARISON OF BRICK SHRINKAGE VALUE ON THE ADDITION OF COCONUT AND RICE HUSK ASH Masthura Masthura; Anggun Hermi Palupi; Abdul Halim Daulay
FISITEK: Jurnal Ilmu Fisika dan Teknologi Vol 3, No 2 (2019)
Publisher : Universitas Islam Negeri Sumatera Utara Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/fisitek.v3i2.6854

Abstract

A research has been conducted on the comparison of the value of burnt shrinkage and porosity of bricks by adding a mixture of coconut husk ash and rice husk ash. The purpose of this study is to determine the effect of variations in the addition of coconut husk ash and rice husk to the value of burnt shrinkage and porosity of bricks. Porosity testing was carried out due to the addition of a mixture of coir ash and rice husk to produce porous bricks. Variations in the percentage of clay with a mixture (coconut husk ash and rice husk ash) include 100%:0%, 95%:5%, 90%:10%, 85%:15% and 80%:20%. The results obtained for the value of burnt shrinkage from the addition of rice husk ash in brick making results are smaller than the addition of coconut coir ash. The results of the shrinkage value of the addition of coconut coir ash and rice husk already meet the SNI 15-2094-2000 standards that is <15%. However, the porosity value from the addition of coconut husk ash and rice husk ash does not meet the standards required in SNI 15-2094-2000 because> 20%. With large porosity values exceeding SNI 15-2094-2000 standards, the suggested bricks are used as an inner wall and cannot be used as a face wall. Keywords: burnt shrinkage, coconut husk ash, porosity, and rice husk ash.
THE EFFECT OF VOLTAGES IN THE ELECTROCOAGULATION PROCESS ON DECREASING FE AND MN LEVELS Ria Muliyana; Masthura Masthura; Abdul Halim Daulay
FISITEK: Jurnal Ilmu Fisika dan Teknologi Vol 3, No 2 (2019)
Publisher : Universitas Islam Negeri Sumatera Utara Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/fisitek.v3i2.6836

Abstract

Research on the effect of electric voltage on the electrocoagulation process in reducing levels of heavy metals in water. This study aims to determine the metal content Fe (Iron) and Mn (Manganese) dug well water by varying the electrical voltage of 3, 6, 9, and 12 volts. this research use dug well water which come from Teluk Piyai Pesisir Village Kubu sub-district Rokan Hilir district Riau Province. Test results on the electrocoagulation method with electrical voltage 3 volt metal content Fe 0,002 mg/l and metal content Mn <0,0034 mg/l, electrical voltage 6 volt metal content Fe 0,003 mg/l and metal content Mn0,003 mg/l, electrical voltage 9 volt metal content Fe 0,004 mg/l and metal content Mn 0,007 mg/l, and electrical voltage 12 volt metal content Fe 0,001 mg/l and metal content Mn 0,005 mg/l. From variations in electrical voltage using aluminum electrodes that meet the Minister of Health Regulations standards RI No. 416/MENKES/PER/IX/1990 that on voltage 3, 6, and 12 volt. Keywords: Electrical Voltage, Electrocoagulation, and Heavy Metal.

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