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INDONESIA
Jurnal Ilmu dan Teknologi Kesehatan
Published by Poltekkes Kemenkes Jakarta III
ISSN : 23389095     EISSN : 23389109     DOI : -
Core Subject : Health, Science,
Computer Science & IT Health Professions
Jurnal Ilmu dan Teknologi Kesehatan provides a forum for publishing the novel technologies and knowledge related to the health sciences.
Arjuna Subject : -
Articles 12 Documents
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Search results for , issue "Vol 2 No 2 (2015): Maret" : 12 Documents clear
FAKTOR PENDIDIKAN, PENGETAHUAN, PARITAS, DUKUNGAN KELUARGA DAN PENGHASILAN KELUARGA YANG BERHUBUNGAN DENGAN PEMANFAATAN PELAYANAN ANTENATAL Gita Nirmala Sari Nirmala Sari; Shentya Fitriana; Diana Hartaty Anggraini
Jurnal Ilmu dan Teknologi Kesehatan Vol 2 No 2 (2015): Maret
Publisher : Poltekkes Kemenkes Jakarta III

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (25.172 KB)

Abstract

Antenatal care is an important way to monitor and support the health of pregnant womenandcan give birth to a healthybaby through normal delivery. Antenatal care consists ofseveral series of visits of pregnant women known as K1 and K4 indicators. The utilizationof antenatal care by a pregnant woman can be seen from the coverage of antenatal care,monitored via the service of the first (K1) until the fourth visit(K4)of antenatal care forpregnant women. The purpose of this study is to determine the factors (education, knowledge,parity, family income and social support) related to the utilization of antenatal care at thePrimary Health Center in the area of East Jakarta in 2014. This study used an analyticalmethod with Cross Sectional Survey (cross-sectional). The Datawere prospectively gatheredfrom interviews and questionnaires conducted at the same time based on the exclusion andinclusion criteria from October to November 2014, The analysis result using the Chi-squaretest showed a significant correlation between education (p=0,0038), knowledge (p=0,001),parity (p=0,005), family income (p=0,02), and social support (p=0,017) with the utilizationof antenatal care (p <0.05) and the result of the multiple regression multivariate analysisfound that the mostdominant factor related to the utilization of antenatal care was knowledge(p=0,007).
PEMBERIAN ASI EKSKLUSIF DAN MAKANAN PENDAMPING ASI BERHUBUNGAN DENGAN STATUS GIZI BALITA USIA 12 - 24 BULAN Erika Yulita Ichwan; Rosni Lubis; Ayi Diah Damayani
Jurnal Ilmu dan Teknologi Kesehatan Vol 2 No 2 (2015): Maret
Publisher : Poltekkes Kemenkes Jakarta III

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (40.444 KB)

Abstract

Malnutrition is still a public health problem and can be the cause of death, especially inhigh risk groups (infants and toddlers). One of the main factors that contributes to malnutritionis the inappropriate practices of breastfeeding and complementary feeding.This was ananalytical research using a survey method of cross sectional . The Sample used 75 respondents,mothers of toddlers with 12- 24 months of age in the area of Puskesmas Cipinang BesarUtara in November 2014. Using a questionnaire, the data were analyzed using chi-squarewith ? = 0.05.The Result of study showed that majority respondents, namely 66 people (88%) were found at the group age of 20 - 34 months. Moreover, respondents with educationperiod of ? 9 years were 52 people (69 %) , having 3-4 children were 40 people (53 %) ,had income per month ?Rp.2.441.301 were 60 people (80 %) and unemployed mothers were58 people (77 %). Toddlers with good nutritional status were 46 (61 %) , exclusivebreastfeeding were 36 people (48 %), age of the complementary feeding < 6 months and>7 months were 41 people (57 %), factory - made complementary foods were 38 people(50 %). Factors related with the nutritional status of toddlers were exclusive breastfeedingp-value = 0,000 (<0,000), and the age of complementary feeding p-value = 0,000 (<0,000).Based on the result, it is suggested that the nursing mothers, local cadres of integratedhealth office (called as Kader Posyandu), and midwives pay more attention to the factorsaffected the nutritional status of toddlers to determine good attitudes and appropriateinterventions to increase the nutritional status of toddlers.

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