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Pharmaceutical And Biomedical Sciences Journal (PBSJ)
Published by Universitas Islam Negeri Syarif Hidayatullah Jakarta
ISSN : 27152979     EISSN : 27156702     DOI : https://doi.org/10.15408/pbsj
Core Subject : Health, Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Health Professions Medicine & Pharmacology Public Health
Pharmaceutical and Biomedical Sciences Journal is an official peer-reviewed, open access journal that is managed by the Pharmacy Department, Faculty of Health Sciences, UIN Syarif Hidayatullah Jakarta, Indonesia. This journal publishes original research articles, review articles, as well as short communications covering all aspects of Pharmacy, Pharmaceutical dan Biomedical Sciences in both Bahasa Indonesia and English. The journal includes various fields of Pharmacy, pharmaceutical and biomedical sciences such as: Pharmacology and Toxicology, Pharmacokinetics, Community and Clinical Pharmacy, Pharmaceutical Chemistry, Pharmaceutical Biology, Pharmaceutics,Pharmaceutical Technology, Biopharmaceutics, Pharmaceutical Microbiology and Biotechnology, Alternative medicines, Biochemistry& Biomedic.
Arjuna Subject : Pharmacology, Toxicology and Pharmaceutics - Ilmu Farmasi
Articles 11 Documents
 1   2 
Search results for , issue "Vol 4, No 1 (2022)" : 11 Documents clear
Aplikasi FTIR sebagai Deteksi Cepat Bahan Non-Halal dalam Campuran Produk Olahan Mabrurotul Mustafidah; Arif Nur Ikhsan
Pharmaceutical and Biomedical Sciences Journal (PBSJ) Vol 4, No 1 (2022)
Publisher : UIN Syarif Hidayatullah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/pbsj.v4i1.24426

Abstract

The trend of Halal is not about label processed products, but also to become a necessity in products to gain public trust. Indonesia as the country with the most Muslims in Asia, has its own market for halal products. Consumer confidence increases for goods that have included halal in their products. The unknown material in this case is the material that makes the product non-halal, such as the presence of a mixture of pork. Many irresponsible producers use a mixture of non-halal ingredients to increase profits. To detect halal, various methods have been developed, one of which is FTIR. FTIR is a fast and easy to use instrument capable of analyzing mixtures in a product. Various studies for product authentication were analyzed using FTIR and showed results that FTIR was able to detect the presence of a mixture of unwanted ingredients in the product and could be used as a method to detect counterfeiters in processed products.

Page 2 of 2 | Total Record : 11

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