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INDONESIA
Jurnal Ekonomi Pertanian dan Agribisnis
Published by CV ITTC Indonesia
ISSN : -     EISSN : 30258456     DOI : 10.47233/jepag
Core Subject : Economy, Agriculture,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance
Jurnal Ekonomi Pertanian dan Agribisnis (E-ISSN : 3025-8456) adalah jurnal yang diterbitkan oleh CV.ITTC Indonesia secara reguler setiap tiga bulan sekali untuk tujuan mendeseminasikan hasil penelitian dan pengabdian yang dilakukan oleh mahasiswa, dosen, peneliti dan pengabdi. Topik keilmuan yang melingkupi JEPAG adalah bidang ekonomi pertanian dan agribisnis secara luas. Semua makalah yang diterbitkan secara online oleh JEPAG terbuka untuk pembaca dan siapapun dapat mendownload atau membaca jurnal tanpa melanggan maupun membayar.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 6 Documents
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Search results for , issue "Vol. 1 No. 2 (2024): Januari - Juni" : 6 Documents clear
Analisis Sensori Minuman Instan Ekstrak Jahe Gajah, Jahe Emprit Dan Jahe Merah Razi, Ramadhani Ar; Ariyetti, Ariyetti; Kasim, Anwar
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 1 No. 2 (2024): Januari - Juni
Publisher : CV.ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62379/jepag.v1i2.1506

Abstract

Ginger is one of the herbal plants that has many benefits, especially for health. Ginger functional drink was developed in powder form so that it is more practical for consumption. The purpose of this study was to determine panelists preference for ginger extract instant drinks from 3 different types of ginger, namely: elephant ginger, emprit ginger and red ginger. Sensory assessment was done descriptively and hedonic which includes color, taste and aroma of the ginger instant drink produced. The sensory results of ginger extract instant drink were color 3.55 (like) - 3.8 (like); taste 3.05 (normal) - 3.45 (normal) and aroma 3.5 (normal) - 3.85 (like). The results showed that panelists preferred the red ginger extract instant drink.
Pengaruh Motivasi Dan Partisipasi Petani Terhadap Tingkat Keberhasilan Program Unit Pengolahan Pupuk Organik (UPPO) Desfiansyah, Rezki
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 1 No. 2 (2024): Januari - Juni
Publisher : CV.ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62379/jepag.v1i2.1509

Abstract

The purpose of the this research is to know: (1). The Influence of Farmer Motivation and Participation on the Success Rate of the Organic Fertilizer Processing Unit Program (UPPO), (2). The Influence of Farmer Motivation on the Success Rate of the Organic Fertilizer Processing Unit Program (UPPO), (3). The Influence of Farmer Participation on the Success Rate of the Organic Fertilizer Processing Unit Program (UPPO). This research was conducted at Farmers Group Sumber Sri Asih in Wanguk Village, Anjatan Subdistrict, Indramayu Regency in July-September 2019. Using survey method in farmer group who got UPPO Program, with questionnaire as a tool to know information from the respondent. The data used in this research are primary data and secondary data. The results showed that: (1). The collectively, Farmer Motivation And Participation, there is a positive and significant influence on the Success Rate of the Organic Fertilizer Processing Unit Program (UPPO). (2). There is a positive dan significant influence of Farmer Motivation on the Success Rate of the Organic Fertilizer Processing Unit Program (UPPO), (3). There is a positive and significant influence of Farmer Participation on the Success Rate of the Organic Fertilizer Processing Unit Program (UPPO).
Analisis Usahatani Jambu Air (Syzygium Samarangense) Desa Mranak Kecamatan Wonosalam Kabupaten Demak lutfiani, Dwi; Wahyuningsih, Sri; Istanto, Istanto
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 1 No. 2 (2024): Januari - Juni
Publisher : CV.ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62379/jepag.v1i2.1560

Abstract

Analysis of the pomegranate guava farming business in Mranak Village provides an overview of the economic contribution of this sector to the region. This research aims to analyze the costs, revenues, income, BEP and R/C of the water guava business in Dempet Mranak Village, Wonosalam, Demak Regency. The method used in this research used a descriptive method. This research was carried out in the last post-harvest month of October-November 2023. The number of farmers involved in this research was 12 water apple farmers. The research results show that the average total costs incurred are Rp. 4,497,917/harvest/0.7 Ha on own land, the average production amount is 1,383 Kg/harvest season/0.7 Ha and the average selling price is IDR 10,000/Kg, resulting in an average total revenue of IDR 13,833,333/harvest season/0.7 Ha, resulting in an average income of IDR 9,335,417/0.7Ha/harvest season. The average production BEP calculation is 449.8/Kg/0.7Ha/harvest season and the price BEP is IDR 3,626/0.7Ha/harvest season. The price BEP and unit BEP are both smaller than the market price and production quantity. The average RC ratio for water guava farming is 3.07
Pengaruh Penambahan Ubi Jalar Ungu (Ipomoea batatas L) Terhadap Organoleptik Dan Kadar Antosianin Klepon Sari, Maulida; Sari, Mella Mutika; Irhasyuarna, Yudha
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 1 No. 2 (2024): Januari - Juni
Publisher : CV.ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62379/jepag.v1i2.1586

Abstract

ABSRACT The method of processing klepon generally hereditary and very few people create klepon. Efforts are being made to enrich the nutritional content of klepon and reduce the use of glutinous rice flour in making klepon, by adding purple sweet potato. This study aims to: (1) Determine the panelists' acceptance of klepon with the addition of purple sweet potato, (2) Determine the anthocyanin levels of klepon with the addition of purple sweet potato. This type of research is experimental. The method used was Completely Randomized Design (RAL) with four treatments of adding purple sweet potato to klepon, namely 0% ; 60% ; 50% ; 40%. The organoleptic test data collection technique used a questionnaire on 25 untrained panelists. The results of the statistical analysis of the Kruskal Wallis test obtained color (p = 0.350), scent (p = 0.001), texture (p = 0.016), taste (p = 0.014). The results of the One-Way ANOVA statistical analysis showed anthocyanin levels (p = 0.001). The results showed that the F1 product was the best product in terms of color. Product F0 is the best product in terms of scent. Product F2 is the best product in terms of texture and taste. Overall product F2 is the best product with the highest average value of 3.78. While product F1 is a product that has the highest average value of anthocyanin content of 0.9719 mg/100 g.
Strategi Pemasaran Pupuk Dolomit Di PT. Magnesium Gosari Internasional Radjasa, Rifqy Ahnand; Djazuli, Raden Achmad
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 1 No. 2 (2024): Januari - Juni
Publisher : CV.ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62379/jepag.v1i2.1613

Abstract

The purpose of this research is to analyze the marketing strategy implemented by PT. Magnesium Gosari International in promoting its dolomite fertilizer products. Qualitative methods were used in this research, which involved collecting data through observation, interviews and literature reviews. The research results show that PT. Magnesium Gosari International uses a direct marketing strategy, conducting face-to-face interactions with potential consumers (direct selling) and utilizing communication tools such as email, letters and telephone. The company implements a segmentation strategy based on geography and behavior, targeting farmer groups and business actors in the agricultural, plantation and industrial sectors. The company's positioning is focused on the production of high quality dolomite fertilizer products to meet domestic and international needs. The marketing mix consists of various brands and types of dolomite fertilizer products, flexible prices, online and offline promotional activities, and efficient distribution channels. Challenges faced include losing tenders due to uncompetitive transportation costs, incomplete distribution coverage throughout Indonesia, and limited awareness of farmers regarding the benefits of dolomite fertilizer.
Kerjasama Indonesia dan Malaysia Dalam Peningkatan Daya Saing Kepala Sawit Suyono, Suyono; Hidayati, Nurul; Nadiah, Nurul; Rohman, Abdul; Daspar, Daspar
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 1 No. 2 (2024): Januari - Juni
Publisher : CV.ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62379/jepag.v1i2.1769

Abstract

Pada era globalisasi saat ini, negara-negara mempraktikkan perdagangan bebas, dan perdagangan regional dan internasional tidak lagi sulit bagi produsen. Mengingat tidak ada satu negara pun yang mampu hidup sendiri, maka kerjasama antar negara sangatlah diperlukan. tanpa dukungan negara lain dalam rangka mencapai tujuan nasionalnya, Oleh karena itu, memerlukan sinergi  beberapa negara untuk menciptakan  kesejahteraan bagi rakyatnya. Metodologi pada penelitian ini menggunakan metode deskriptif untuk menjelaskan fakta terkait kerja sama bilateral Indonesia dan Malaysia dalam meningkatkan daya saing sektor kelapa sawit di Asia Tenggara. Kerjasama yang disepakati dan dilaksanakan serta selanjutnya dilakukan dalam melakukan berbagai kegiatan operasional dengan partisipasi pemerintah dan khususnya komunitas bisnis dari negara-negara yang terlibat dalam kerjasama.

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