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<![CDATA[PENGARUH PEMBERIAN BERBAGAI DOSIS PUPUK KANDANG AYAM TERHADAP PERTUMBUHAN DAN HASIL TANAMAN BAWANG MERAH (Allium ascalonicum L.) VARIETAS LEMBAH PALU ]]>
<![CDATA[Budianto,Nirwan Sahiri, Ichwan S.Madauna, Agus]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[This study aims to determine the effect of various doses of chicken manure on the growth and yield of onion (Allium ascalonicum L.). The research was conducted in the village of Sidera (Bolu Pountu Jaya), District of Sigi Biromaru, Sigi. In August 2014 up to October, 2014. This study used a Randomized Block Design (RBD) pattern is one factor that is with various doses of chicken manure consists of six levels. Thus, there are six treatments and each treatment was replicated three times as a group, so there are 18 experimental units. Data were analyzed using analysis of variance (ANOVA). Provision of chicken manure significantly affect the growth and yield of onion. Except at high observation plants after planting 8 weeks after planting chicken manure application had no significant effect. Provision of chicken manure at a dose of 10 tonnes per hectare yield plant height, number of leaves, number of tubers and tuber production better than the dose of other chicken manure.]]>
<![CDATA[HIDROLISIS SELULOSA DARI POD HUSK KAKAO MENGGUNAKAN ASAM SULFAT ]]>
<![CDATA[Lisin,Gatot S. Hutomo, dan Syahraeni Kadir, Nurwihadi]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[The general objective of this study was to determine the effect of the concentration of NaOH in cellulose extraction of cocoa pod husk of the physical properties of cellulose, determine the relationship between was increased concentration of sulfuric acid (H2SO4) with glucose produced from cellulose hydrolysis process cocoa pod husk during hydrolysis and determine the rate of decay glucose levels after the achievement of the optimum point of hydrolysis of the cocoa pod husk. This study was consisted of two steps: (I) The extraction of cocoa pod husk using NaOH concentration of 10%, 12% and 14%, and (II) Hydrolysis of cellulose in various concentrations of H2SO4 ie: 1.0 M; 1.5 M; 2.0 M and 2.5 M. Variable observation in stage I includes yield and brightness were analyzed using a completely randomized design with advanced test Honestly Significant Difference (HSD) 1%. Furthermore, in the second stage is variable levels of glucose in various concentrations of H2SO4 and the glucose damages after the optimum point. The results showed that the concentration of NaOH 12% give the cellulose yield of 29.14% and 46.79% of brightness which is the best result for the production of cellulose as a raw material on step II in this research. Results of step II showed that the highest glucose levels found in H2SO4 concentration of 2.5%, amount to 23.17% at the optimum point of 6.70 hours with the correlation between the time of hydrolysis with the glucose production rate amounted to 77.22% where the damage occurred after the point optimum 7 hours. From the results of this study was concluded that the concentration of NaOH 12% is a better concentration in the extraction of cellulose from cocoa pod husk in particular on the yield and brightness of cellulose. There is a linear relationship between the concentration of sulfuric acid and glucose levels occur on the hour of 6 to 7 on process of hydrolysis of cellulose cocoa pod husk and the rate of the damage of glucose have been increased in line with increasing hydrolysis time after reaching the optimum point. The cocoa pod husk cellulose hydrolysis using H2SO4 should be not more than 7 hours due to the acid catalyst destructive glucose was produced. Necessary to study hydrolysis using other cellulosic feedstocks using an acid catalyst.]]>
<![CDATA[Pengembangan Strategi Usaha Penyulingan Minyak Daun Cengkeh di Desa Sabang Kecamatan Dampelas Kabupaten Donggala ]]>
<![CDATA[Abd.Majid, Muliana,Rukavina Baksh,Dance Tangkesalu, Ronald]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[This Research aim is to determine the right strategy to develop clove leaf oil refining business in the Sabang Village Dampelas Subdistrict, Donggala Regency. This research was conducted in February until Maret 2015. Determination of respondent committed intentionally (purposive) and respondents choosen was 10 people. The SWOT analysis was used to analysis the data. The analytical results showel that the right strategy to development is SO Strengths (powers) -Opportunities (opportunities) strategy to use the force to take advantage of the opportunity to obtain two alternatives that is: maximizing the use of technology to access information on existing technologies to improve the quality of production company, promoting a quality product from the company to be more popular among consumers by utilizing information and communication technologies available.]]>
<![CDATA[ANALISIS PEMASARAN BAWANG MERAH LEMBAH PALU DI DESA WOMBO KALONGGO KECAMATAN TANANTOVEA KABUPATEN DONGGALA ]]>
<![CDATA[Hj. Hadayani, Syukrianto As Samana]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[This study aims to determine the form of marketing channels, the amount of the marketing margin, part of the price received by farmers and the efficiency of commodity marketing onion valley of Palu in the village of Wombo Kalonggo Tanantovea District of Donggala. This research was conducted in the village of Wombo Kalanggo, District of Donggala Tanantovea. Take the 30 respondents from 96 farmers using simple random sample method (Simple Random Sampling). In addition to determining the respondent trader in use methods of assessment respondents (Tracing Sampling Method). Based on the results of research, there are two forms of marketing channels in the village Wombo Kalonggo, the channel I : Farmers - traders - retailers - consumers.Channel II : Farmers - retailers - consumers. Marketing margins onion valley of Palu obtained for the first channel Rp. 4000.00 and total marketing margin onion valley ofPalu obtained for the second line is Rp. 3.000,00. Any part ofthe price received bythe farmeronthe firstlineis 4.33%. Any part ofthe price received bythe farmeronthe secondlineis 3.62%. I channel marketing efficiency value of 4.33% and to channel II at 3.62%. From both the efficiency of the channels I and II are the most efficiency is channel II.]]>
<![CDATA[KETAHANAN BEBERAPA GENOTIP PADI LOKAL BANGGAI TERHADAP SERANGAN WERENG COKLAT (Nilaparvata lugensSTALL) (HEMIPTERA: DELPHACIDAE) ]]>
<![CDATA[Purnama Sari,Mohammad Yunus, Hasriyanty, Intan]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[The objective of this research was to study the resistance of several genotype of local Banggai rice crop to brown planthopper (Nilaparvata lugens Stall). This research was carried out at the screen house of pest and diseases plant Laboratory Agriculture Faculty Tadulako University, Palu,on September 2014 to January 2015. Four genotypes of local Banggai rice plant (Njengi, Habo, Ranta and Sampara), were tested that performed, there are three genotypes (Njengi, Ranta, and Sampara) moderately resistantto brown planthopper,and one genotype (Habo),was categories of moderately susceptibleto brown planthopper.The highest damage level was shown by genotype Habo ( 65 % ), and the lowest were Njengi and Sampara genotype ( 59 % ).]]>
<![CDATA[ANALISIS PEMASARAN TEMPE PADA INDUSTRI RUMAH TANGGA “MULTI BAROKAH†DI KOTA PALU ]]>
<![CDATA[Nilawati, Iyut]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[Marketing is all the activities related to the business of marketing products, including related marketing agencies path before it reached the hands of consumers, tempeh is almost always through intermediaries. Path traversed by the products of producers with or without intermediaries to reach the consumers known to form marketing channels. Tempe sold with a simple form of marketing channels, starting from middlemen, retailers up to end consumers. This study aims to determine the form of marketing channels tempe on Home Industry "Multi Barokah" in the city of Palu, knowing the amount of margin and efficiency of marketing tempe on Home Industry "Multi Barokah" in Palu. Respondent committed intentionally (purposive) that one person led to the consideration that the respondents know everything related to the company, especially marketing. Determination respondents traders used assessment method (Tracing Method), in order to obtain each of 4 people middlemen and retailers. The results showed that there are three forms of marketing channels tempe on Home Industry "Multi Barokah" in Palu, a) Producers à Middlemen à Retailers à Consumers, b) Producers à Middlemen à Consumers, c) Producers à Retailers à Consumers. Total margin on the first line of Rp.2.000 for the second line of Rp.1.000 and the total margin for the third channel of Rp.2.500 Part of the price received by producers in the first marketing channels by 80% for the second line of 88.89% and part of the price received by producers for the third marketing channels by 80%, it indicates that part of the price received by producers on both channels is greater than the first and third channels. The results showed also that the value of the first channel marketing efficiency 9.50% the second channel at 11.66% and the marketing efficiency value for the third channel of 7.27%. The value of the efficiency of the three marketing channels shows that the third channel is more efficient than the first and second channels.]]>
<![CDATA[ANALISIS PENDAPATAN DAN NILAI TAMBAH KELAPA MENJADI KOPRA DI DESA BOLUBUNG KECAMATAN BULAGI UTARA KABUPATEN BANGGAI KEPULAUAN ]]>
<![CDATA[Neeke,Made Antara,Alimuddin Laapo, Hasnun]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[This study aim is to determine the income of farmers in managing the coconuts into the copra and analyzing of added value that can be created to manage the coconut into the copra. This research was conducted in the Bolubung village of North Bulagi Subdistrict of Banggai Islands Regency. This location of research was done by purposive with the consideration that the Bolubung village is one of Village of Oil Production Centers. The timing of the study began in October to November 2014. The analytical tool used is a the income and added Value analysis. The Results showed that the average income whose got a coconut farmer's from the sale of copra of Rp 4,535,757 and added value obtained coconut farm in the village of Bolubung is Rp 955 per kilogram with an output value that is of Rp 1,260 and the value of the input of Rp 305.]]>
<![CDATA[KARAKTERISTIK FISIK KIMIA DAN ORGANOLEPTIK PERMEN JELLY DARI SARI BUAH SRIKAYA PADA VARIASI KONSENTRASI AGAR-AGAR ]]>
<![CDATA[Hasyim,Abdul Rahim,Rostiati, Hasriyanti]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[The objectives of this study was to determined the concentration of gelatin that of the best in the production of jelly candy from sugar apple juice were physical, chemical and organoleptic characteristics. This study used completely randomized design with using sugar apple juice concentration as treatment consists of 4 degree i.e.6, 8, 10 and 12% (w/w). The organoleptic test using a randomized block design classification was based on each panelist, then the number of them panelist were involved 15 people. each treatment was repeated two times, so that would be obtained 8 samples. The treatment is significant in a further test with honestly significant difference test level of 5%.The results showed that the physical quality of the gelatine concentrations differences to have total soluble solid. The highest content of it made from gelatine 8% that is 1,94%, the solubility 12% (7.70%) and the water holding capacity at the 6% (2.82%), oil holding capacity at the 6% (2.15%), chemical quality such as water content at the8% (62.46%), vitamin C 6% (33.00% ) and dietary fiber at the 12%(7.46%). While the best of organoleptic test concentrations of gelatine at the 8% i.e the texture 4.20, colours 5.40, flavour 4.27, taste 4.27 and alike of comprehenship 4.80 which the were included neutral.]]>
<![CDATA[ANALISIS PENDAPATAN DAN PROFITABILITAS INDUSTRI MEUBEL ROTAN TORA-TORA DI KOTA PALU SULAWESI TENGAH ]]>
<![CDATA[AliminLaihi,Rustam AbdRauf,Lien damayanti, Alfit]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[Central Sulawesi province is one of the rattan producing areas, therefore the rattan furniture industry is highly prospective for development in Palu City. One of the industries that manage rattan into various handicrafts are wicker furniture industry is Tora-Tora. It has production industry, that is quite high. However, it is still not able to properly inform its financial statements. The research objective titled analysis of revenue and profitability of the rattan furniture industry Tora-Tora in the Palu city is to determine the amount of income and profitability of rattan products industry "Tora-Tora" in Palu during the past year in 2014. The location determination is done intentionally (purposive) with the consideration that the rattan furniture industry is one of the largest industries producing rattan to three. Respondents in this study is the leadership and employees of Rattan Furniture Tora-Tora. Respondent committed intentionally (purposive) with the consideration that the leadership of the company and the employee can provide information about their business and know the financial condition of its business. Collecting data in this study consist of primary data and data sekunder. Analysis data used is the analysis of revenue and profitability by using Return on assets and return of analysis used business assets Gross profit margin, net profit margin, return on Investment). The results showed that the profitability of businesses rattan products tora-tora Return on Assets showed a 0,14indicates that the ability of the company utilizes its assets to generate profits by 0,14. Profitability in the asset recovery business value Gross profit margin of 0,10 indicates that the company's ability to produce a gross profit of the total value of sales is the profit earned. Net Value Profit Margin of 0,05indicates that the company's ability to produce the net profit of the level of sales or sales volume. Return on Investment value of 0,10indicates that the company's ability to generate funds invested overall profit of 0,10.]]>
<![CDATA[ANALISIS PENDAPATAN DAN KELAYAKAN USAHA PENJUALAN AYAM RAS PEDAGING DI PASAR MASOMBA KOTA PALU ]]>
<![CDATA[D. Kamarudin , Afandi, Trisna]]>
<![CDATA[ AGROTEKBIS Vol 3, No 4 (2015) ]]>
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<![CDATA[Broiler is one of livestock producing meat which is most in demand by people, because it is one of the animal source of protein and is relatively cheaper.Broiler meat consumption is always greater than thatof otherpoultry, specially in Palu City. Broiler marketing in Palu City certainly involves traders to distribute the broiler from thefarmer directly to the end consumer.The traders in Palu City use the market to market the broiler.The greatest number of broiler traders in Palu City exist at Masomba Market, yet they are faced by some problems,namely marketing cost and price.The research was aimed for determining how muchincome earned and knowing feasibilityof Broiler Tradein Masomba Market.The research had been conducted in Masomba Market at Palu City from April to May 2014.The respondents were all broiler traders selling in Masomba Market. Sampling method was done through cencus. The number of respondents was 16 broiler traders.The analysis used in this study were Income Analysis and Feasibility Analysis.The findingsrevealed that the amount ofincomeearned by the trader was Rp3.156.581permonth.Based on the feasibility analysis, Revenue of Cost of Broiler Trade obtainedwas 1.23.It means that Broiler Trade in Masomba Market is reasonable to dobecause R/C > 1.]]>
