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Jurnal Ilmiah Teknik Industri
Published by Universitas Muhammadiyah Surakarta
ISSN : 14126869     EISSN : 24604038     DOI : -
Core Subject : Engineering,
Industrial & Manufacturing Engineering
Jurnal Ilmiah Teknik Industri is a scientific journal that aims to participate in developing the scientific field of Industrial Engineering, contains the results of research and theoretical study from lecturers, researchers and industry practitioners. Jurnal Ilmiah Teknik Industri is administered by the Department of Industrial Engineering, Faculty of Engineering, Universitas Muhammadiyah Surakarta and published by the Muhammadiyah University Press (MUP).
Arjuna Subject : -
Articles 13 Documents
 1   2 
Search results for , issue " Vol. 17, No. 2, Desember 2018" : 13 Documents clear
Analisis Nilai Tambah Produk Olahan Ketela Ungu dan Rantai Pasok Ketela Ungu Munawir, Hafidh; Ciptaningtyas, Agprasari; Djunaidi, Much.; Setiawan, Eko
Jurnal Ilmiah Teknik Industri Vol. 17, No. 2, Desember 2018
Publisher : Program Studi Teknik Industri, Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/jiti.v17i2.6875

Abstract

Value added is an indicator of the economic strength of a business. There are several ways to increase added value, namely by processing into new products, preserving, making attractive packaging, and improving the quality of a product. Most of the yield of purple cassava in the Karangnyar area is still sold in the form of raw products and has not been much processed, so the added value is still low. This study identified various processed cassava products, analyzed the added value of processed products, analyzed the added value of purple cassava supply chain and proposed the development of purple cassava. The method used to calculate the added value is the Hayami method. The results of the study showed that there were three alternatives of processed products of purple color namely bakpia, thymus and wingko. The biggest added value of processed products is wingko with an added value of Rp. 26,561 and a ratio of 64%. The highest value supply chain added is UMKM Murakabi network with an added value of Rp. 19,152 and a ratio of 70%, while the network with added value the lowest is a retailer network with an added value of Rp 6,257 and a ratio of 28%. These results indicate that the development of purple cassava business should be done by processing purple cassava in the form of wingko.
Pengendalian Risiko dengan Pendekatan Socio-technical Risk Management pada Supply Bahan Baku Pallet Kayu Utami, Issa Dyah; Mughni, Ahmad; Anggraini, Dian Rachma
Jurnal Ilmiah Teknik Industri Vol. 17, No. 2, Desember 2018
Publisher : Program Studi Teknik Industri, Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/jiti.v17i2.6956

Abstract

Pallet Industries have an important role in supporting the smooth supply chain activities. Research on risk control in the pallet industry's inbound logistics is still not widely implemented. The risk caused by activities and process of raw materials procurement in the wood pallet industry is a crucial problem that must be immediately assisted to find a model solution. This study presents a new model in risk management by applying a socio-technical system approach to identifying, evaluating, and determining risk control strategies. A case study on an wood pallet industry in East Java was presented to validate the risk management model. Results of the risk assessment show that the highest risk was loss of raw material (R23). This risk was included in the safety perspective, so transferring risk to an insurance company was recommended to mitigate the risk. The results of this study were expected to help the pallet industry in minimizing losses due to risks in the inbound logistic process.
The Proposed Improvement of Work Posture as An Attempt in Lowering The Risk of Musculoskeletal Disorder Suhardi, Bambang; Sari, Fita Permata; Astuti, Rahmaniyah Dwi
Jurnal Ilmiah Teknik Industri Vol. 17, No. 2, Desember 2018
Publisher : Program Studi Teknik Industri, Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/jiti.v17i2.6638

Abstract

CV Valasindo is furniture industry that produces a wide range of wood product.The production process in CV. Valasindo is devided in two areas, preparation of materials area and production area. This research is focused on work posture of the production area’s workers. The production area itself consists of work stations such as assembly, construction and finishing. The production area  was chosen because on the production process in this area is still done manually by the operator. Additionally, on the production area is also still present a series of no ergonomic work posture, both on the work station construction, assembly and finishing. The purpose of this research is to identify a work posture on the production area and doing an improvement to lowers the risk of musculoskeletal injuries. Based on the results of the assessment work posture against 18 work stations at the production area, the seat assembly work station it is known that has the highest risk of musculoskeletal injuries with a score of REBA 9, OWAS 3 as well as score NBM 75. Based on work by posture assessment method of QEC, REBA, OWAS and reinforced with method NBM then the improvement will be focused on work station assembly seat. In this study, the improvements done by designing a working facility in the form of tables and chairs work. Based on the results of the design work facilities have been simulated and the result is the risk of musculoskeletal injuries that used to be high risk decrease to be low

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