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PUSAT PENELITIAN DAN PENGABDIAN PADA MASYARAKAT POLITEKNIK PERTANIAN NEGERI KUPANG JL. PROF. DR. HERMAN YOHANES KEL. LASIANA, P.O. BOX 1152, KUPANG 85011 TELP. (0380) 881600, FAKS. (0380) 881601
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Published by Politeknik Pertanian Negeri Kupang
ISSN : 08526877     EISSN : 25273981     DOI : 10.35726/jp
Core Subject : Health, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Immunology & microbiology Social Sciences Veterinary
Jurnal Pertanian Terapan PARTNER menerima artikel hasil-hasil penelitian dalam bidang pertanian terapan maupun critical reviews yang berhubungan dengan: Produksi Ternak Nutrisi dan Pakan Ternak Teknologi Pakan Ternak Kesehatan Hewan Sosial Ekonomi Pertanian/ Peternakan Agronomi Perlindungan Tanaman Ilmu Tanah Kehutanan Teknologi Hasil Pertanian Desain atau Rancang Bangun Model Pertanian berbasis Pertanian Lahan Kering Namun demikian, jurnal ini lebih difokuskan pada penelitian-penelitian dalam rangka pengembangan pertanian lahan kering.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 14 Documents
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Search results for , issue "Vol 17, No 2 (2010): Edisi November" : 14 Documents clear
PERFORMANS PRODUKSI TERNAK BABI YANG MENGKONSUMSI LIMBAH ORGANIK PASAR Redempta Wea
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.54

Abstract

The aim of this research was to evaluation growth respon, morbiditas, and the best of feed formulation which use market organic waste.The research was designed using Block (Randomly) Design with 5 treatments and 3 replications. The treatments were T0: Ration without usage of market organic waste; T1, T2, and T3, and T4: usage of 25, 50, 75, and 100% of market organic waste  respectively. The result revealed that the treatments did not significantly affect  (P>0,05) daily gain but significantly affect (P<0,01) to dry matter intake so the mount swine morbiditas if consuming young white mustard vegetable waste 100% at treatment of T3 and of T4 and 0% at treatment of T0,T1, and T2. It can be concluded that the best feed formulation which the best of the growth, low morbiditas is T2 with using 50% market organic waste and 50% complete feed. It is suggested that usage of market organic waste in feed of pig livestock shall not exceed 50% and avoid usage of white mustard vegetable waste which still young in order not to happened diarrhoea.Keywords: Performance of production; swine; market organic waste
KAJIAN PENGGUNAAN BEBERAPA JENIS ENSILING SEBAGAI PENGAWET ALAMI TERHADAP SIFAT KIMIA DAN MIKROBIOLOGIS CAKALANG (Katsuwonus pelamis L) ASAP Naema Bora
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.45

Abstract

Study the Use of Several Ensiling Types as Natural Preservatives to Increase the Chemical and microbiological Characteristics of Smoked Skipjack Tuna (Katsuwonus pelamis L). The research was conducted in the Managing of Fisheries Product Processing Laboratory, University of Sam Ratulangi Manado in order to determine the effect of ensiling types and storage durations on chemical and microbiological characteristics of smoked skipjack tuna. The research used experimental method that was arranged factorially in 4x4, using Completely Randomized Design (CRD), with two replications in order to obtain 32 experimental units. The treatments consisted of two factors, i.e. types of ensiling (factor A) and storage durations (factor B). Factor A was A0 = without ensiling (as control), A1 = ensiling of mustard green, A2 = ensiling of cabbage, and A3 = ensiling of petsai. Factor B was 0 day, 3 days, 6 days, and 9 days. The observed parameters were water content, pH, total acid, total bacteria (TPC), total lactic acid bacteria, and total fungal colony. The results showed that the effect of cabbage ensiling to the chemical and microbiological characteristics of smoked skipjack tuna was better than the other treatments. It can be recognized from the low value of water content (39.78%) and pH (5.00) as well as the high value of total acid (1.03%), in which, it could support the growth of lactic acid bacteria (3.41 cfu / g) and suppress the growth of bacteria (TPC) and fungi. Ensiling of cabbage can be used as natural preservative to maintain the quality and durability of smoked skipjack tuna. It is recommended that further studies are required to identify lactic acid bacteria and to analyze nutrient content in smoked skipjack tuna as the result of certain ensiling utilization in relation to storing duration.Keywords:            storage duration, chemical and microbiological characteristics, smoked skipjack tuna, ensilingStudy the Use of Several Ensiling Types as Natural Preservatives toIncrease the Chemical and microbiological Characteristics of SmokedSkipjack Tuna (Katsuwonus pelamis L). The research was conducted in theManaging of Fisheries Product Processing Laboratory, University of SamRatulangi Manado in order to determine the effect of ensiling types and storagedurations on chemical and microbiological characteristics of smoked skipjacktuna. The research used experimental method that was arranged factorially in4x4, using Completely Randomized Design (CRD), with two replications in orderto obtain 32 experimental units. The treatments consisted of two factors, i.e.types of ensiling (factor A) and storage durations (factor B). Factor A was A0 =without ensiling (as control), A1 = ensiling of mustard green, A2 = ensiling ofcabbage, and A3 = ensiling of petsai. Factor B was 0 day, 3 days, 6 days, and 9days. The observed parameters were water content, pH, total acid, total bacteria(TPC), total lactic acid bacteria, and total fungal colony. The results showed thatthe effect of cabbage ensiling to the chemical and microbiological characteristicsof smoked skipjack tuna was better than the other treatments. It can berecognized from the low value of water content (39.78%) and pH (5.00) as well asthe high value of total acid (1.03%), in which, it could support the growth of lacticacid bacteria (3.41 cfu / g) and suppress the growth of bacteria (TPC) and fungi.Ensiling of cabbage can be used as natural preservative to maintain the qualityand durability of smoked skipjack tuna. It is recommended that further studiesare required to identify lactic acid bacteria and to analyze nutrient content insmoked skipjack tuna as the result of certain ensiling utilization in relation tostoring duration.Keywords: storage duration, chemical and microbiological characteristics,smoked skipjack tuna, ensiling
PEMERIKSAAN LAJU ENDAP DARAH (LED) SEBAGAI INDIKATOR TERHADAP ABNORMALITAS ORGAN HATI KAMBING LOKAL Jois M. Jacob; Yanse Y. Rumlaklak
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.59

Abstract

This study aims to determine th relationship between changes in blood erythrocyte sedimentation rate of liver abnormalities in local goats. Abnormal liver classified in bleeding (hemorrhagic), thickening of the bile ducts (cholestatic), the formation of connective tissue (fibrosis) and swelling (hepatomegaly). Abnormal scoring from 0 (normal) to 5 (liver damage above 75%). Erythrocyte sedimentation rate blood test done at the Laboratory of Clinical Pathology, Veterinary Faculty, University of Udayana. These results illustrate the influence of liver abnormalities of ESR values were analyzed with Spearman correlation coefficients according to Stell and Torrie (1991). Results showed 97% of local goats have the ESR value from 3 to 10 mm/24 hours with the type of liver damage such as bleeding 63%; swelling 44%; the formation of connective tissue 93% and 14% thickening of the bile duct.The results show that the value of the ESR is influenced by the presence of connective tissue formation (fibrosis), bleeding (hemorrhagic), and swelling (hepatomegaly) (P <0.05). It concluded that liver abnormalities in local goats, such as connective tissue formation (fibrosis), bleeding (hemorrhagic), and swelling (hepatomegaly) is correlated with the ESR so that the ESRs can be used as an indicator of liver abnormalities.Keywords : ESR, Hemorrhagic, Cholestatic, Fibrosis, Hepatomegaly
KAJIAN CEKAMAN KEKERINGAN DAN DOSIS PUPUK NITROGEN TERHADAP HASIL PADI GOGO (Oryza sativa L) Rupa Matheus
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.50

Abstract

The Study of the Droght Stress and The Nitrogen Fertilizer Doses For the Plant Gogo Produce. The research had taken place in glasses house BPTP Naibonat Kupang from Junni to October 2008. The aims of the research is  to know the influences of the value of the drought sress and the nitrogen of Fertilizer doses for the  product of Rice plant Gogo. The research was done by using Randomized Complete Design factorial research which consist of two factors which is used without barren, the droght stess  21 -25 HST, 76 -80 HST and 111 – 115 HST. The secont factor is Nitrogen fertilizer doses which used and without nitrogen fertilizer, 45 kg N/ha, 90 kg N/ha and 135 kg N/ha, with 3 replication. The variabel which observed is the number of plant seed, the panicle number the qualiy of one thousand seeds, the qualiity of the seeds, and harvest index per plantation. The result of the research souws that the effect of drounght and doses nitrogen fertilazer of Riceland field for the fariabel which observed is seed number, the seed quality and the quality of the seed per plantation. The treatmen of the second droht stress (C2) with nitrogen fertilizer doses 90 kg/ha (N2) gives the average seed quality per plantation, whichis higher  than the onther tretment.Keywords: Droght Stress, The Nitrogen Fertilizer Doses and Plant Gogo Produce
PROSPEK PENGEMBANGAN AGROINDUSTRI OLAHAN JAGUNG DI KABUPATEN KUPANG Krisna Setiawan; Ferdy A.I. Fallo
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.64

Abstract

Development Prospects Agroindustry Processed Corn in Kupang Regency. This research was conducted in Kupang regency in March until October 2009. Samples of processed corn agro-industry players are determined by purposive sampling. Data analysis methods include: Financial Analysis, Value Added Analysis, Analysis and Development Strategy Prepared Agoindustri Corn. Results showed that processed corn Agroindustry financially beneficial to employers because: the mean acceptance of all three types of processed corn is greater than the average cost so that positive profits, the value of R/C of the three types of corn processing more than one and the amount of actual production and actual receipts have been exceed breakeven. There is the added value of every one kilogram of processed corn chips, amounting to Rp 5425 (0.82%), and Rp 27.500 (0.71%) to Marning corn and Lepa corn Rp 6.500,5 (0.37%). The strategy should be done in the development of refined corn agro-industry: increasing the number of production to meet market demand, improve the quality of processed food corn, so that it can compete with similar products on the market, increase capital and expand the marketing area through the promotion or through partnerships with parties who have wide market network as well as efficiency of production.Keywords: Agroindustry, processed food corn, financial analysis, value added, SWOT analysis
PRODUKTIVITAS KARKAS SAPI BALI DI TIMOR BARAT NUSA TENGGARA TIMUR Andy Yumina Ninu
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.55

Abstract

West Timor was known as one of Bali cattle producing area. Bali cattle was kept in extensive and semi-intensive  system. A research was conducted to study Carcass Productivity of Bali Cattle. The research was carried out  in Kupang-East Nusa Tenggara from March to May 2008. Sixty three Bali cattle comprising twenty eigth male and theerty five female were used in this study. The experiment used a Completely  Randomized Factorial  Design (2x3). To study carcass productivity, sex class (male and female) and slaughter  weight group (<190 kg, 191-220 kg, >220 kg) were used as the factors. The result of this study showed that no interaction effect between sex and slaughter weight on carcass productivity. Male cattle had higher carcass percentage and commercial cut weights than female cattle. Keywords: carcass, Bali cattle
TINJAUAN STRUKTUR GENETIK SERTA TINGKAT KEGANASAN VIRUS INFLUENZA H1N1 Andrijanto Hauferson Angi
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.65

Abstract

Evaluation Structure of Genetic and Virulens Influenza Virus of H1N1. Influenza of H1N1 or Mexico Flu or Pig Influenza or of Pig Flu ( Swine Influenza or Pig Flu) representing disease of acute exhalation channel (severe) caused of virus and can be catching very fast. Influenza of H1N1 resulted from by type influenza virus type A of Orthomyxoviridae family. This Virus have the character of patogen at human being, poultry, horse, and pig. Virus of Orthomyxoviridae family is particle camouflage in form of circular or domed of length, representing RNA genom enchain single by 8 segment, and also have negative polarity. Influenza of A (H1N1) represent new strain of influenza virus of A which is human being infection. Influenza of A ( H1N1) differ from other influenza virus strain which during the time often human being infection and most human being don't have impenetrability to virus. Therefore the virus can easily disseminate from human being to human being. Infection happened to through air (cough, sneezing) or direct contact with object or patient which have terkontaminasi. Infection of the virus can happened swiftly especially at young people (age 10 - 45 year). Influenza symptom of A (H1N1) is fever, cough, headache, mialgia ( muscle pain in bone), joint pain in bone, bronchitis, head cold and is sometime accompanied with diarrhoea and puking. The symptom known as by Influenza-Like Illness (ILI) or of Flu-Like syndrome because looking like symptom of flu other bronchi infection or which is often experienced of by human being. Influenza of A (H1N1) difficult differentiated with other bronchi infection or flu if only pursuant to at disease symptom.Keywords: Influenza Virus H1N1, Orthomyxoviridae.
ISOLASI DAN SELEKSI JAMUR DAN BAKTERI ENDOFIT DARI TANAMAN MIMBA, BELUNTAS DAN GANDARUSA SEBAGAI PENGHASIL FUNGISTATIK DAN BAKTERIOSTATIK SCABIES Rikka W. Sir; Arnold Ch. Tabun; Devi Y. Moenek
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.56

Abstract

Isolation and Selection of Endophytic Fungi and Bacteria from Mimba, Beluntas and Gandarusa used for Fungi Static and Bacteria Static Scabies. This research aim to get endophytic microbes from mimba, beluntas and gandarusa to produced bacteria static and fungi static to heal sufferer animal scabies. Microbes isolated from three kinds of plants was classified based on colony and cells shape. This research placed in Biotechnology Laboratory from June-November 2008 using Completely Randomized Design. There were three treatments of plant types and 3 repeats for each isolate. The result that there were two kinds of endophytic bacteria from mimba, one kind of endophytic fungi from beluntas and one kind of endophytic bacteria from gandarusa. Endophytic bacteria isolated from mimba leaf (MDB2) had a best potential to be fungi static for scabies.Keywords: isolation, selection, fungi static, bacteria static, scabies, mimba, gandarusa, beluntas.
RESPON PERTUMBUHAN BIBIT INDUK JAMUR TIRAM PUTIH (Pleurotus ostreatus) PADA LIMA MEDIA BIJI SORGUM Damianus Pati; Rikka W. Sir
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.57

Abstract

Growth Response Of Pleurotus Ostreatus Parent Seed At Five Different Sorghum Medium. The research was conducted in Biotechnology Laboratory of Kupang State Agricultural Polytechnic in one month, December 2008. The research was aimed to know the growth response of Pleurotus ostreatus parent seed at five different sorghum medium.This research used sorghum seed as mycelium of Pleurotus ostreatus growth medium. The variables that used to measure were mycelium growth time and mycelium of Pleurotus ostreatus scattered which measured from the beginning of mycelium scattered. The result shown that the fastest growth and scattered of Pleurotus ostreatus mycelium was Sikun sorghum and the lowest growth and scattered of Pleurotus ostreatus mycelium was Pisan sorghum.Keywords : Sorgum, Parent seed, Growth
HASIL PADI GOGO LOKAL-NTT DI BAWAH KONDISI DEFISIT AIR Welianto Boboy; Yos F. da-Lopes
Partner Vol 17, No 2 (2010): Edisi November
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v17i2.48

Abstract

Yield of NTT Local Upland Paddy under Water Deficit Conditions. This study was to evaluate yield of NTT local upland paddy under drought stress at different growth phases. The research was design in Randomized Block Design, consisted of two factors, i.e. upland paddy cultivars (factor A) and drought stress at different growth phases (factor B). Factor A consists of nine cultivars i.e. Kodi-1, Kodi-3, Kodi-4, Mts-3, Mts-5 Wkb-1, Wkb-2, IR-64, and Grogol; Factor B consists of four levels i.e. control (without drought stress treatment, P0), drought stress of 1 x 120 hours at vegetative growth phase (P1), drought stress treatment of 1 x 120 hours at the generative growth phase (P2), drought stress of 1 x 120 hours at the vegetative and generative phase (P3). Each treatment was repeated three (three) times so there were 108 observation units. The parameters measured were the number of grains per panicle, pithy grain percentage, and dry weight of 100 pithy grains. All the measurement data of each variable were analyzed using analysis of variance (ANOVA) and followed by Duncan multiple range test (DMRT) when there were significant differences among the treatment being tested. The results showed that there were different interaction among NTT local upland paddy cultivars due to the drought stress at different growth phases, in the terms of number of grains per panicle, pithy grain percentage, and dry weight of 100 pithy grains. Based on the number of grains per panicle, Grogol was tolerant to drought stress; whereas, Wkb-2, Wkb-1, and IR-64 were sensitive to drought stress. Refers to the percentage of pithy grains, grogol, MTS-3, and MTS-5 were tolerant to drought stress; meanwhile, Kodi-4 and Wkb-1 were the most sensitive cultivars.Keywords: local upland paddy, drought stress, growth phases

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