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Jurnal Manajemen dan Kewirausahaan (JMDK)
Published by Universitas Merdeka Malang
ISSN : 23019093     EISSN : 25408259     DOI : https://doi.org/10.26905/jmdk
Core Subject : Science,
Decision Sciences, Operations Research & Management
Jurnal Manajemen dan Kewirausahaan is a periodical issue containing information and analysis related to management science and entrepreneurship. This journal is of a popular scientific nature that includes both theoretical and empirical research.
Arjuna Subject : Bisnis, Menejemen, dan Akutansi (semua kategori) - Bisnis, Menejemen, dan Akutansi (Lain-Lain)
Articles 12 Documents
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Search results for , issue "Vol 6, No 2 (2018): December 2018" : 12 Documents clear
Green Supply Chain: Studi Keterkaitannya dengan Kinerja Lingkungan dan Kinerja Finansial Ayu Rohdayatin; Pudjo Sugito; Krisnawuri Handayani
Jurnal Manajemen dan Kewirausahaan Vol 6, No 2 (2018): December 2018
Publisher : University of Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26905/jmdk.v6i2.2513

Abstract

This study aims to analyze the linkage of green supply chain management, environmental performance and financial performance. The research population are all restaurants in Malang with propotional random sampling as sampling technique. Primary data analysis technique using Partial Least Square (PLS). The result shows :1) green supply chain effect on financial performance, 2) green supply chain effect on to environmental performance, 3) environmental performance has no effect to financial performance, and 4) environmental performance does not mediate the influence of green supply chain to financial performance. It means, green supply chain is very important to improve financial performance, but environmental performance has not become a mediator in improving financial performance at restaurant business in Malang. https://doi.org/10.26905/jmdk.v6i2.2513
Perilaku Generasi Milenial dalam Menggunakan Aplikasi Go-Food Syarif Hidayatullah; Abdul Waris; Riezky Chris Devianti
Jurnal Manajemen dan Kewirausahaan Vol 6, No 2 (2018): December 2018
Publisher : University of Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26905/jmdk.v6i2.2560

Abstract

In era of industry 4.0 revolution, the development of information technology makes the   lifestyle changes of modern generation (millennial generations born between 1980 to 2000). This aims of this study is to analyze how the behavior of millennial generations in using Go-food applications. The characteristics of the millennial generation in this study are:  1) user generated content (UGC); 2) take advantage of technology and information; 3) consumptive behavior; 4) tends lazy. The data analysis uses a descriptive analysis and  linear regression analysis. The results of data  analysis show that: 1) the millennial generation's  decision to use Go-food applications is influenced by behavior of  millennial generation; and 2) millennial generation's behavior which has a dominant influence in making decision to use Go-food appications  is consumptive behavior. https://doi.org/10.26905/jmdk.v6i2.2560    

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