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All Journal Journal of Agro Complex Development Society
Apriliansyah, Satya
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Agriculture, Biological Sciences & Forestry

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Marine Biota Breeding to Support Marine-Based Food Security Puspitasari, Rizka Dwi; Apriliansyah, Satya
Journal of Agro Complex Development Society Volume 3 Issue 1 April 2026
Publisher : Professorline

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62012/agrocomplex.vi.30

Abstract

Marine-based food security has become a crucial strategy in addressing the growing global demand for food and increasing pressure on natural resources. Marine biota, including fish, shrimp, shellfish, and seaweed, possess significant potential as sustainable food sources. Marine biota breeding represents a strategic approach to improving genetic quality, productivity, and resilience to diseases, pests, and environmental stressors in marine ecosystems. This study aims to examine the role of marine biota breeding in supporting marine-based food security and to identify the methods and challenges associated with its implementation. The research employs a literature review approach by analyzing scientific journals, books, and research reports related to marine biota breeding, biotechnology, and marine aquaculture systems. A descriptive-analytical method is used to identify trends and developments in breeding technologies, ranging from conventional selection and hybridization to the application of modern biotechnology. The findings indicate that marine biota breeding can significantly enhance growth performance, disease resistance, and adaptability to changing marine environmental conditions. When supported by marine engineering technologies and sustainable management practices, breeding programs contribute to increased production efficiency and the long-term sustainability of marine-based food systems. Therefore, the integration of marine biota breeding, marine technology, and supportive policies is essential to strengthening marine-based food security in the future.                                              
Quality Seed Production Process According to Standards Marsa; Apriliansyah, Satya
Journal of Agro Complex Development Society Volume 3 Issue 1 April 2026
Publisher : Professorline

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62012/agrocomplex.vi.32

Abstract

Quality seed is a fundamental input in agricultural production, directly influencing crop yield, resilience, and uniformity across farming systems. However, many seed production systems in developing regions still rely on informal practices that do not fully comply with established seed quality standards, resulting in low genetic purity, high contamination, and variable germination performance. This study develops a conceptual framework for the Quality Seed Production Process According to Standards by synthesizing principles from international seed certification schemes, national regulations, and best practices in field and post harvest management. The framework integrates four key layers genetic and varietal integrity, field production and isolation, post harvest handling and quality testing, and certification and traceability to illustrate how seed producers can systematically meet physical, physiological, and genetic quality requirements. The findings highlight that adherence to seed production standards can increase productivity, reduce the risk of seed-borne diseases, and improve farmers’ confidence in formal seed systems, while policy implications include strengthening certification institutions, promoting producer training, and developing digital traceability tools for seed lot monitoring.                                                                                                       
Farming Efficiency and Productivity in Increasing Farmers' Income Putri, Aerin Regina; Apriliansyah, Satya
Journal of Agro Complex Development Society Volume 3 Issue 1 April 2026
Publisher : Professorline

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62012/agrocomplex.vi.33

Abstract

Farming is an important sector in supporting food security and rural economies. The efficiency of the use of production inputs and the level of agricultural productivity play an important role in determining farmers' income. This paper discusses the relationship between efficiency, productivity, and farmers' income with a descriptive-analytical approach. The results of the study show that increasing efficiency in land use, labor, and fertilizer has a positive impact on productivity and income. Productivity-enhancing strategies, such as the adoption of agricultural technology, crop rotation, and farming diversification, have also been proven to improve farmers' welfare. This approach can be the basis for agricultural development policies that are oriented towards increasing income and sustainability of farming.                                                                                
Co-Authors Marsa Puspitasari, Rizka Dwi Putri, Aerin Regina